"look at this melon, it's full, bang, bang, bang, bang, bang!" at mid-summer, the villagers of the village of tsui yufang in sunbu, sunbo township, shantung taiang city, entered the country early in the morning, with the skills to remove the vines and remove from it a golden, luminous gold melon, loaded with a pick-up that had already been waiting on the ground。
The villagers showed the "gold thread" on the scene. Liu ping
For a closer look, it's just an ellipse, yellow colour, smooth skin, like a pumpkin and a melon, and it's full of “gold silks” in the guacamole, so that the smell of fresh snorts in the light of the sun makes the population talk. Tsui yufang smiled and said to the reporters, "this is a piece of our sunpei specialty that can't be seen anywhere else."
It turns out that this type of guacamole, seeds such as pumpkins, and gicumbers such as fins, is a gicum of gold, which is referred to as vegetal fins “natural seaweeds” and contains, inter alia, a cucumber base, which is the highest in the melon fruit species. As a product of china's geographical landmark, sun's town of kinsi canals are a local product whose cultivation has been documented since the beginning of the qing dynasty, and which was tasted by emperor qing dynasty when he went down to jiangnan, and which he hailed as “crazy and tender”。
When the sun was emptied and the earth burned, the villagers who were working were already sweating. At that point, the villagers realized that they had taken advantage of “logistics” to greet the people in the lounge. He took the material and prepared it for you. "the best of fresh pickles, a common summer snack at my local table." thank you。
I only see xie sung-sung's gallows falling back and forth on the board, slashing in half, picking out the seeds, mixing them with chopsticks, shaking them out with his hand. He then used the skin of the melon as a natural container, with a small amount of green, red pepper, garlic and salt. The guacamole, the colour of gold, has become more elegant under a red dot, and its raw taste has been preserved by a platitude of raw foods, an entrance, squeaks, water and aroma filled with mouths, freshness, tenderness, porcelainness, condensedness and long resonance. As the winner said, "eat it, it tastes like summer!"
It adds: “when a `newer' eats, he can boil his slices, and it is easier to produce silk, in addition to the cooling, to fry, fry, make soup, pap and eat in a variety of ways.”
The “second committee” cadre in nanzhou village, sun chinahua, told the journalists that the ginseng picklings were in hiding, easy to keep, and in the market they were hot. In recent years, the south village co-operatives have been developing their potential for internal exploitation, expanding the area of gold melon cultivation, using eco-ecological management, artificial weeding and purely natural non-polluting cultivation; and expanding the market with the cooperation of deep-scale factoryers in the south, mainly for order-based sales, “to grow more than 20 acres per year, earning 67,000 dollars per acre, or nearly 140,000 dollars per year, for village groups”
The best-selling ginseng has not only strengthened the village but has also enriched the population, both in day-to-day crop management and in the current harvest season, with a large number of villagers using their spare time to work at the planting grounds to increase their income. "it's good to earn more than a hundred dollars on this day and not to waste time taking care of your family." says seo yug-fang。
“we have set up a platform of services to strengthen management, upgrade quality and extend the agricultural chain in a comprehensive manner so that sun perkins can taste better, become more famous and become more competitive in the market, thereby contributing to rural renewal.” according to guo qinghui, secretary of the sunpei party, sunpeo township has now formed eight professional farming villages with an area of over 100 acres and an annual production of 500,000 pounds。
In taian, the town of sunpei is not an example of rural development and income generation for farmers, based on development-specific agriculture. At the same time, the ginseng pickle in summer zhang town in the district of tai yu is also a welcome harvest。
In addition, specialty products such as tea from tarzan, fat city peaches, zingyang dates and zhang zhuang zhiang from tarzan, have taken up the industrial fast track, which is an important boost to rural renewal. “in recent years, the city of ta ' an, through the restructuring of the agricultural industry, has brought a large number of professionals to the countryside, guided villagers to develop their industries in accordance with the concept of `one village, one product', and focused on the construction of niche agricultural industries in terms of size, standardization, digitization and branding. At present, the city of ta'an has two modern agricultural estates at the national level, six at the provincial level and 12 at the national level. The total number of well-known agricultural brands at the municipal level and above stands at 146, of which 3 are national and 46 are provincial; fatty peach is elected to the china agricultural brand catalogue and to the 100-strong regional public brands popular in the market. Tarzan, with a total area of 170,000 acres, an annual production of more than 30,000 tons and a revenue of more than 300 million, has become the most concentrated area in the country
