Zhao's full media reporter
April. Orange blossoms. On 26 april, the citrus flower blooming and the sweet fragrance of sweet flowers scattered along the wind in the peaceful agricultural citrus base in the town of the bridge-head of the city of xiangheng city made the mountains a fragrance。
The tourists walk through the flowers, take pictures, smell the flowers, or step on them... I don't know. In the past few days, the source has organized the citrus seasons on the theme “orns, hyenas”, making the citrus ocean a spring-drive resort through short video distribution, and the introduction of cyber-red cards。
Behind the fragrance is the accumulation of the local citrus industry for many years. On the basis of local agricultural resource endowments, the city selects an excellent species of “sweet” citrus. Today, 120,000 acres of citrus cultivation have been built, with an annual production of 150,000 tons, and 7 provincial and 18 municipal leading enterprises have been established, which are the main production areas for the country's gold and sugar citrus extraction, with three national and provincial prizes for two consecutive years。
Good quality won the market. The zhejiang, fujian, guangdong, yunnan, etc., are now widely marketed throughout the country and are favoured by local dealers. The fourth citrus season, held last year, was contracted by dealers from all over the country for $35 million。
The fragrance of the fragrance is the key period for citrus plume. The recent heavy rains pose challenges for citrus production. The technologists of the yuzhmorgeologiya association have been able to travel to bases such as suktai agriculture and kinsin agriculture to help optimize the ratio of water fertilizers and control the pests. “technologists often come to provide guidance, and only when the flowers are ready this year will the fruit come back.”
The city of luengen has strengthened the technical support of the citrus industry. 12 technical standards covering the entire industrial chain, from breeding to storage and processing; the construction of a large stock of steel-stretched citrus-free breeding centres in the province; and the establishment of a home-based resource for the “one-student innovation team of yang's farm-food-processing workshop”. At present, the platinum source has developed a pattern of development of the citrus industry, mainly in the form of gold, sugar, premature and citrus。
