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  • A number of dairy companies have been charged with making milk. Sell

       2014-08-19 6040
    Key Point:In recent days, chongqing chongqing (group) limited (hereinafter chongqing chong chong chong chong chong chong chong chong cai), the new cow-raising troupe, the milk of milk, the milk of bananas and the milk of fragrances, have been branded as milk for sale and prosecuted by professional shams。Yesterday (18 august), the people's court of jiangbei district of chongqing city opened proceedings against chongqing. The professional shaming indi

    In recent days, chongqing chongqing (group) limited (hereinafter chongqing chong chong chong chong chong chong chong chong cai), the new cow-raising troupe, the milk of milk, the milk of bananas and the milk of fragrances, have been branded as “milk” for sale and prosecuted by professional shams。

    Yesterday (18 august), the people's court of jiangbei district of chongqing city opened proceedings against chongqing. The professional shaming indicated that, based on the plaintiff's consent, chongqing had made a mistake and promised to correct it while bearing the costs of litigation, but the court did not make any determination as to whether the product name label was in compliance。

    The secretary of the chongqing general board, ishi, confirmed the claim of yeh xin, a journalist who stated that the company's products were not problematic in themselves, but that cases of non-compliance raised against consumers would be considered and overhauled if they did exist。

    It also produced a notice from the jiangbei district people's court in the case of the case against companies such as mooxeng, dated 13 august 2014. It was also revealed that today (19 august) there will be a formal indictment against other dairy companies such as ely。

    In response, it was stated that the company had clearly marked milk products for packaging, that since july, the company had improved the packaging of the products in question, and that in the short term there was some coexistence of old and new packages on the market。

    Product identifiers are more common/

    In accordance with the requirements of the national standards for food safety - general rules for prepackaged food labelling, gb7718-2011 (hereinafter referred to as gb7718), food names should be clearly identified at the visible location of food labels, with a specific name reflecting the true properties of the food。

    Although the above-mentioned milk is marked on food labels as “retired milk”, it does not appear to be clear enough compared to “*** milk”。

    Gb7718 also specifically mentions that when “new name”, “chilling name”, “translation name”, “placard name”, “regional linguistic name” or “trademark name” contains words or terms (words) that are susceptible to misinterpretation of food properties, the same name shall be used to identify the true properties of foods in the immediate vicinity of the display of the names indicated。

    Dairy expert yu yu said to daily economic news journalists that the use of “milk” labels for milk preparation is more prevalent within the industry, although some consumers are able to understand that it is “milk” but does not exclude the possibility of misleading consumers。

    “it is true that there is a similar situation in a number of dairy companies, which play word games on their labels, to some extent misleading consumers. "the dairy expert wang tintong。

    Milk isn't milk? I'm sorry

    Leaf light indicates that papsis and sterilisation milk are milk and that milk is not milk in terms of raw materials and physicochemical indicators。

    Pascillating milk is defined as a liquid product based solely on raw cow (sheep) milk, which is produced through processes such as papinicide; it is divided into ultra-temperature fungicide milk and preservation of fungicide milk, with different treatment processes, but is based on raw cow (sheep) milk, adding or not adding retrieving milk。

    From the national food safety standards

    Gb25191-2010 (hereinafter gb25191)

    The definition shows that milk is mainly used as a raw material for not less than 80 per cent of raw cow (sheep) milk or for replanting milk. The fat content of milk is not less than 2. 5 g per 100 g for the rationalization indicator, and no less than 3. 1 g for both papillocicide and sterilization。

    The two products, “milk” and “retired milk”, are completely different in quality, one being “purified”, while the other is water and food additives, which have been added to 20 per cent of the product, are of a very different nature。

    “milk for good beibell children”, the standard for implementation indicated on the product packaging is gb25191, i. E. “milk made”. According to gb7718, it can only be called “creeding”。

    “chongqing, as an enterprise that legally acquires all kinds of milk and its products, cannot be unaware of the above-mentioned national criteria, and there is reason to suspect that the company is deliberately not using the true name of the product on this product and that it is misleading the consumer with the title `milk for the good babe children'.” leaveu claimed in the suit

    “the economic benefits lie behind it, with a ton of milk selling 1. 2 tons of products, and 20 per cent of the water being sold as milk, with a greater profit.” leaf light。

    After mediation by the people's court of jiangbei district of chongqing city, chongqing agreed to refund 67. 5 yuan to yeh xin, to compensate 500 yuan and to bear the costs of the proceedings。

    “as a result of the occurrence of melamine, the new national standard introduced the new term tacting, and the product, although not directly in line with international standards, was a step forward.” a senior professional said to the daily economic news reporter that breast-cutting was not a solution to a host of problems, such as the production of fresh milk for products directly processed for raw materials, an international standard called millpropudc, which could not be added and could not be done at home, so it was not possible to apply international standards, but rather a transitional concept that would be brought into line with international standards。

    Responsible editor: zhang dei

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