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  • Heading: vegetables growing “short and flat” rural revitalization “hard”

       2026-05-11 NetworkingName1460
    Key Point:Heading: vegetables growing short and flat rural revitalization hard food, text:This year's document states that the supply of basket products is to be guaranteed, that the construction of the northern facilities' vegetable and south rv bases is to be vigorously promoted, that the emergency supply capacity of vegetables is to be improved and that rural revitalization is to be promoted。In march, temperatures warmed, rainfall increased signi

    Heading: vegetables growing “short and flat” rural revitalization “hard food”, text:

    This year's document states that the supply of “basket” products is to be guaranteed, that the construction of the northern facilities' vegetable and south rv bases is to be vigorously promoted, that the emergency supply capacity of vegetables is to be improved and that rural revitalization is to be promoted。

    In march, temperatures warmed, rainfall increased significantly, everything recovered, the soil unfrozen and spring tillage began。

    This month is the month of planting seedlings and busy plantings of vegetables such as tomatoes, peppers, eggplants, cucumbers and cucumbers, which can be planted in almost all vegetable varieties. These vegetables are now grown and are ready to be harvested in the near future, with short crop cycles and quick access to money, and when farmers catch them, they should be managed for farming, produce refined “hard” vegetables, enrich the citizens' baskets, mobilize their own cashbags and bring about early industrial revival。

    New guidance -

    March vegetable planting guide

    Feeding

    Autumn planting methods

    In the middle of this month, cold beds are used to sow melons, pumpkins, pickles, guacamoles and guacamoles。

    The winter melons can be used for the use of ink dragons, cinnamon six, black dragons, etc.; the bitter melons can be used for the use of a variety of zianjiang and chun xiao series; the pumpkins can be used for the use of honey melons, chanju bebe, tianchong pumpkins, jeongmei 70 etc.; the cucumbers can be used for the use of hanlong blue jade, jade, etc.; and the silk melons can be used for the use of green source nos. 3, cha yo 5, huang jia i, bright stick i etc. Lately cooked pepper seedlings, planted late this month, are carried out in accordance with the technical requirements of routine field breeding。

    Sowing planting

    Vegetables are broadcast live, such as carrots, truffles, fragrances, pickles, lettuce, cabbage and short beans。

    Sigu was planted early this month at a distance of 1 metre multiplied by 0. 45 metres. When temperature is stabilized at more than 10°c at a depth of 5 cm, planting is covered with membranes and plastics in the clear sky. Eggplants and melons can continue to grow。

    Field management

    The flowering season for tomatoes is maintained at temperatures of less than 30°c during the day and more than 15°c at night to prevent the flowering of fruit. Temperature 26-28°c during the day, with increased ventilation. After mid-march, small arch sheds can be discovered, with a 30-centimeter-high implant (or chicken) and a chicken strapped, and then every three to four leaves. The whole branch is a single branch, with four to five sprouts, two to four fruit per ear, and other sprouts and buds。

    Autumn planting methods

    By the end of march, cucumbers will be temperature-proof and frozen, with four layers covered by sheds, straw curtains, sheds and membranes, with proper ventilation during the day. In late this month, the small arch shed was removed and later scaffolds or chickens were removed. The principles of early, hard-working and smartness must be mastered in pursuit of fat。

    Collection

    Vegetables collected this month include cabbage, cabbage, broccoli, cabbage, lettuce, cabbage, cabbage, cabbage, cabbage, radish, garlic, celery, cabbage, spinach, artemisinin, etc。

    New model -

    Three triples, with five or six times more of this high-impact cultivation model with high prospects for replication

    With the restructuring of rural industries and the gradual transformation of our country from traditional agriculture to scientific, intensive and commercialized modern agriculture, the creation of efficient cultivation models is a necessary development. The use of planting space and resources by inter-cropping efficient cultivation models has played a positive role in increasing the economic efficiency of the unit area, reducing land stress, curbing the occurrence of pests and diseases and increasing farmers ' incomes. The “spring potato — fresh corn — hot pepper efficiency” is a new pattern of resource-efficient cultivation that yields five to six times as much as conventional food crops。

    Spectrums and species selection: spring potatoes were planted in late february and harvested in early june; maize was ploughed in early may and harvested in early august; paprika seed was fertilized in late june and planted in late july, using corn straw to cover the shade, pending the transition to normal management after corn harvest and to frost landing (around 23 october)。

    Autumn planting methods

    Potatoes may be selected as dutch 7, lut 1 and zheng potato 5. Premature maize is available for pre-cooked varieties of 888, hua jian of taiwan, gyeong-ho 6 and so on; peppers are available for pepper 108, pepper 26, pepper 12 and varieties 6 and pepper xi。

    New species -

    It's a new type of bean that's hot and infested

    No. 9 is a new variety of vegetables, with high temperatures, lower temperatures, high resilience, high resistance to atrophy, high temperatures, good commercials, and ready to grow in march。

    The species is well developed and can grow up to about 60 cm deep, with visible roots and thinner sides and stubble roots. The breed is pre-cooked early, with a spring harvest of about 50 days from seeding to the abdomen and about 60 days in the autumn. The green bean is a new meaty bean。

    It's 75 to 80 centimeters long. The flesh is soft, green, solid. It has four to six festivals, many ears, two to three soles, and usually three. Cultivated chicken, smaller leaves, thicker leaves, deep green. High resistance to atrophy, usually with springing yielding about 3,000 kg per acre and autumn acre production about 2,000 kg. (composite report)

     
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