On october 10th, urumqi, china's new network, recently entered the town of tanan, the first division of the xinjiang production corps, in the city of aral, and a pile of sweet sorghum seeds in the yard and in the storeroom became a beautiful view。
This year, the six companies successfully introduced the beijing taehua group limited project to breed sorghum, and 30 acres of sweet sorghum using saline fields, providing a solid basis for the spread of thousands of sorghum next year。
The sweet sorghum test was successful. Chen chun
The project began in march with test breeding and, following the recent harvest, was significantly higher in acre production and quality than the company's breeding base in hebei。
“this year, we have succeeded in collaborating with the taihua company in beijing to promote sugar and sorghum in low-yielding fields next year. Between 500 and 1,000 acres, using a two-and-a-half-year-old planting model, to help raise wealth among the working population.”
Sweet sorghum refers to organic drying of sorghum, which is produced by native breeds, which can lead to the longness of a dwarf and resist drought. At the same time, the long duration of arár's frost-free period is being used in order to achieve a high-yield and steady harvest. Since its introduction in the spring of this year, due to the unique geo-climate in arár, cultivation has been well suited in the town of tanan and part of the surrounding area。
The number, sweetness and yield of sweet, high-sorghum seeds grown in arlar exceed 50 per cent of their origin. Chen chun
“this year the company breeds 30 acres of sweet sorghum in 12 groups, producing 200 to 250 kilograms.” the senior high school champion of the sorghum growing project said that the climate was very suitable for sweet sorghum cultivation and that the seed grain of sorghum was of very good quality, exceeding 50 per cent of its origin, whether in number, sweetness or production。
Six companies, drawing on the technical capabilities of the companies concerned, are preparing to scale up the sugar sorghum, extract straw and fruit juice to make syrup, use the syrup to make wine, and use the slag as feed for cattle, and achieve industry-wide development。
After the harvest of sweet sorghum, you can also bear ears. Zhang tao
According to the high school fight, an effort is being made to promote the cultivation of 10,000 acres of sweet sorghum over a three-year period and to establish a production processing and brewing industry based on 10,000 acres of sorghum, with an initial output of $60 million expected by 2025, leading to the economic development of the company。
It has been learned that the six companies will make a major effort to develop sweet sorghum in the form of “party leadership + lead enterprise + cooperative + base + workers” the whole industrial chain seeks to make sweet sorghum the most distinctive brand of agricultural industry in the company and to promote growing, to achieve high-quality industrial development and to lead the workforce towards common wealth. (concluded)
