New hainan client, south china sea network news march 12, "we now pick up nearly 10,000 pounds of white each day and supply it to zhejiang and jiangsu." in recent days, at the seven-water-ocean vegetables plantation base, the head of hainan sailian agriculture co. Ltd. Gave a very good briefing to journalists about the long white in the pond, where the workers were wearing water-dressing shoes and were travelling to pick them up in the ponds, and freshly extracted whites would be packed and shipped out of the island。
The seven-water ocean vegetable growing base is listed for extraction in white. Reporter ease
White as a special aquatic vegetable, also known as guacamole, guacamole, coarse, fat, stylish and stylish. In mid-march each year, the whites planted outside the province are still not on the market, and the whites planted in hainan are at the height of the “early-sharp” market at a time when the market is able to take advantage of the market, with field acquisitions of up to $6-7 pounds and high economic efficiency. Since last year, the vegetables institute of the henan academy of agricultural sciences has been planting 90 acres of white at the seven waters and ocean gardens base, and has conducted technical guidance on planting, updating menus for year-round vegetable cultivation in the sea mouth and optimizing product structures。
Workers are extracting white. Reporter ease
Cai xing, researcher at the vegetables institute of the provincial agricultural institute, presented the high demand for environmental and fertilizer nutrients in white farming, with the main production areas being jiangsu, anhui and fujian. The species currently being introduced at the seven-water-ocean-yen vegetables base is called 浙茭911 and is well cultivated in the hainan field, with an acre production of 2,500 kg. “the cultivation of white water in wasteland such as ponds, fields and oceans is conducive to the use of land resources, the improvement of the built-in pattern of production of vegetables in hainan, the sustainable development of the vegetable industry and the increase in farmers' incomes.” cai xing said。
The “浙茭911” “浙茭10” cultivation in the sea mouth was good. Reporter ease
Journalists have learned that the provincial agricultural institute has also been involved in the seeding of licorice (lineko) at the seven waters and ocean vegetables plantation base, which will be picked up later this year. In recent years, hainan has collected a wide range of indigenous characteristics and wild vegetable resources, introduced the concept of “pharmaceutical homogeneity”, carried out accompanying research on facility planting techniques for agronomic quality resources, and continued to enrich the “basket” to meet multiple market demands。
