Documentation
As early as the third century b. C., the scriptures of the state of battle in the spring and autumn were recorded in the cuisine. "the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the south of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountain of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountain of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountains of the mountain of the mountains of the mountains of the mountains of the mountains of the mountains of the . The sea by sea by sea by sea by sea by the sea by the sea by the sea of the sea by the sea of the sea by the sea of the sea by the sea of the sea by the sea of the sea of the sea by the sea of the sea by the sea of the sea of the sea of the sea by the sea of the sea of the sea by the sea of the sea of the sea of the sea of the sea by the sea of the sea of the sea of the sea by the sea of the sea of the sea by the sea of the sea of the sea of the sea of the sea by the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea of the sea in the nine songs, kuohara says, "to help the north fight with the cinnamon, the car with the flag." thus, in ancient times, in the eyes of the people, the cinnamon has become a beautiful incarnation and the most respected flower。
Cultivation history
It has been recorded in history that china has been growing cuisine for over 2,500 years. Ever since handy started planting cinnamon flowers. The west han liu writes in the sijing monograph: “han wuty first finished the forest, and all of his subordinates gave their names to the quizhi, who spend more than 2,000 species, among them 10 of the 10. In november 111 b. C., wudai broke into south vietnam and then built the palazzo palace in the upper forest, with a wide range of figurines, of which 100 were found. Plants planted at that time, such as maggots, fragrances, nail blossoms, dragon eyes, gills, olives, citrus, etc., mostly died, and the cinnamon roses were fortunate to survive. It appears that the guacamole seedlings were initially successful and on a scale. During the transition period, the cultivation of cinnamon flowers was further promoted and developed. During the tang song era, the seeding of cinnamon flowers was widespread, and so was the wind. Yoo zong yuan has spent more than 10 years moving from hunanyang to zhuang. He took guiko from the hangzhou temple of tianxiang province to the town of suzhou for planting. Tang sang-leok collected a large number of flowers over the past 20 years, among them the cinnamon of zhongshan, the cinnamon of zhongshan, the cinnamon cinnamon, and the cinnamon cinnamon of zinxiang, and then planted his villa outside luoyang. Since then, the cuisine flowers have been widely used for gardening and appreciation。
Mythology
Since time immemorial, people have talked about cinnamon flowers, often linking the cinnamon tree with the moon, and have woven many fascinating myths: wu kong dynasty: the mythology of gui fa continues to emerge, particularly the story of wu kong dynasty, which is more widely shared among our people. In tang dynasty's styling, the song is: there is a broad cold palace in the moon, and the lonely fairies of the tower live in the palace, with a tall tree of cinnamon, with a size of over 500. The so-called "dan gui" in the month, the fragrance from ancient times, is a reflection of this tree. And its guacamole, 500 feet tall, grows fast, and cannot be accommodated without cutting off the palace. As a result, the jade emperor ordered a west river man whose name was wu kong, who had broken the rules of the quizun, to cut down the guacamole every day. However, because of its healing and regenerative power, it can never be cut down. Since then, wu has had to live a long life as the "golden feng yu and the moon". Millions of years have passed, and wu has been working hard on more than one tree a day, and the magical guacamole is still alive and alive, and every mid-fall, and the fragrant. It was only on the day of mid-autumn that wu took a little rest under the tree and spent a long holiday with the people. It is for this reason that the poem of the great leader, chairman mao, “inquiries about the ownership of the wu kong, which has just given up the cuisine”. 桂: according to the post-hanjan-astronomical note, “the medicine of death is given to the mother of the west, and the tower travels to the moon ... And remains in the moon. It's for the gill." mythological legends say that the tycoon ate his husband's pharmacological medicine and flew to the moon palace, turning it into a typhus. It's the name of the moon. It's also the history of the palace. Cinnamon, it's to the moon palace. When the dynasty of the dynasty is tried, it is self-evident that it is “one of the branches of the juguilin, the quintao. And it's like in jung de fai's choon ii: "the cold window and the sword have been hard for 10 years, hoping that the palace will be broken." it gives a good account of the hard work of the old people and the struggles for merit。
I'll do it
The guacamole is full of leaves, and the guacamole is more fragrance than its appearance, and it is so beautiful, so elegant, so pure and so high, so full of fragrance, so popular with its unique fragrance, so popular with the inklifts of the ancients, who say that the guacamole is “sweet, clear, long and far”, so clean as to deplete the dust, so strong as to push it to the top, and leave behind a lot of good in history. In particular, their micro-observation of things and their monolithic insight give people a verse of beauty and beauty. For example, li ho's “founding the fall of the moon”, li's “cinnamon of cinnamon”, lee's “finish of the moon”, song's “lined of the moon of cinnamon”, li's “cinnamon of the moon”, li's “since the west pool last night, the fragrance of the moon” and yang wan's “not an inter-human race, moving from the moon”, and so on, poets carved the forms of the moon and cinnamon, the myths, the rituals, the emotions, and glorified the poems, as if they were on their own and forgot the restless world. Of the many flowers, the scent of the cinnamon is popular. For the fragrance of flowers, which are either fragrance or pure or thick, and the fragrance of cinnamon, which is clear, thick and fragrance, and which carries a little bit of sweetness, which is insatiable. In the ancient poems of cui cui, the highest rating was given to cuihua by song dynasty's poem: "who determines that the king of flowers is equal, qing feng zheng qianxi zing jin zhong zhong zhong zhong zhong zhong zhong zhu zhong zhong zhong zhong zhong zhu zhong zhu zhong zhong zhong zhong zhong zhu zhong zhu zhong zhu zhong zhong zhu zhong zhong zhong zhong zhu zhong zhu zhong zhong zhong zhong zhong zhong zhong zhu zhong zhong zhu zhong zhong zhu zhong zhu zhong zhu zhu zhu zhu zhu zhong zhu zhu zhu zhu zhu zhu zhu
It's symbolic
Always with the good. The guacamole is a noble and blessed symbol of the adornment of the heavens and the earth; the unaccompanied symbol of elegance and honour in the interior and abroad; the guacamole is also a symbol of friendship and love; the guacamole has also been given to one another as a gift of friendship; the guacamole is a symbol of status and wealth; and the guacamole is a symbol of chastity, a symbol of the best of luck and a “failure” for those who fly. Guihua represents a high moral and high quality。
Caucasian flowers taste sweet, highly nutritious and of high pharmaceutical value. Studies have shown that per 100 grams of sugar cinnamon contains 0. 6 grams of protein, 0. 1 grams of fat, 26. 6 grams of carbohydrates, 63 grams of moisture, 110 kilocalories of heat and a wealth of vitamins, carrots and trace elements. The most abundant of these are zinc, which is an indispensable trace element of the human body, which promotes physical development and has a significant impact on human immunity。
Production distribution: caucasian origin in the eastern part of our south-west himalayas, india, nepal and cambodia. In the south-west, sichuan, xuanxi (south), yunnan, guangxi, guangdong, hunan, hubei, jiangxi, anhui and other areas of china, wild cuisine flowers are growing and are being planted widely in the wei river basin and the south-west. Its living zone can reach the lower part of the yellow river in the north, and can reach the two wides and the south. It is very common in the lower-central part of the yangtze river。
Cinnamon trees prefer warm, wet climates, high temperatures rather than cold, and plant subtropical trees. Cinnamon leaves are thick and green, trees are long, flowers are blooming in the fall, and aroma is a special flower tree and aromatic tree. The area where the guacamole is concentrated and cultivated is mainly north of the ridge to qinqing, south of the hwa river, and the vast tropical and subtropical regions of the north, roughly equivalent to 24° n ~ 33° n. The region has good water heating conditions and suitable precipitation, with the soil mostly yellow browny or tan, and vegetation dominated by subtropical broad leaf forest types. Under the conditions described above, the cinnamon flowers have grown well and have formed well-known national production bases for cinnamon, hunandu, jiangsuzhou, guangxi guilin, zhejiang hangzhou and sichuan chengdu。
Caucasian flowers are less demanding for soil and generally grow with the exception of alkaline soil and low-lying land or soil that is too sticky and poorly drained, but are more suitable with deep, loose, fertile, well drained micro-acid sandy soils。
Usage: cinnamon is always green, leaves are thick, fall flowers are blooming, aroma is fragrance is twilight. They are commonly used in gardens, often as landscape trees, where they are planted in isolation, in pairs, and in clusters. In our classical garden, cinnamon flowers are often shared with buildings, mountains and stones and planted near kiosks, towers, buildings and attics with shrub-type plantations. The old garden used to be a pair of saps, old-fashioned "phico cinnamon court" or "phico cinnamon". Planting cinnamon trees on the four sides of the house or in front of a window, receiving the effect of "golden wind". Cinnamon has some resistance to harmful gases, sulphur dioxide and hydrogen fluoride, and is a good greening flower in industrial or mining areas. Caucasian trees are high-quality materials for the production of high-quality furniture and carvings. The cinnamon tree is solid as a rhinocular, well-scientific, textual aesthetic, glacial, unbreakable, unchanging, and its furnishings and carvings are durable, and its fragrances are long-lasting. In china, there are teas of cinnamon, cakes of cinnamon, and tea of cinnamon has the effect of a fragrance. Cinnamon flowers are boiled with boiling water and dried up, pulverized with sugar and sealed in bottles in order to maintain colour and aroma as food spices. It can also be compressed into a bottle of cinnamon cake。
Varieties
Cinnamon flowers are adapted to a wide area of subtropical climate. Sex is warm, wet. The average temperature in the area under cultivation is 14 to 28°c, in july it is 24 to 28°c, and in january it is above 0°c, with a minimum temperature of 10°c and a temperature of 15 to 29°c. Humidity is essential for the growth and development of cinnamon flowers, and when drought affects the blooming of flowers, strong sunlight and shades are detrimental to their growth and generally require light of 6-8 hours per day。
There are results, there are no results. It usually takes 5-15 years for the nuclear fruit to mature in april-december of the following year and to sow it. Non-sexual reproduction can bloom in the year with branches and branches. The song dynasty wrote: “the moon is a perfect flower, the flowers will be broken and the moon will be lost. It must be known that the heavens and the earth are in the same time as the autumn”, stating the basic pattern of flowering: every year, on the 15th of august, the cinnamon blooms, half a month later, and the moon is lost。
