A section of the road in front of namiki village, in the province of guzhou, is referred to by the villagers as “industrial road”. One side of the road is the village and the other is the pear garden。
The villagers liu permanently took the journalist to the pear garden. It was at the beginning of the year that the mist was raging and standing on the hills of the camp, and only the pear trees stretching through the mountains and stretching through the deep layers, as if they were to absorb the mist and dew into hard branches。
“this land is high, it is thin, it cannot hold water, it can't grow grains or wheat, and it has been growing tea trees for some time. I didn't expect a pear. The harvest was extraordinary。
"well, what about pear?" the reporter asked。
"it was zhang won-hyun's choice." liu always said that he raised his thumb。
Zhang won-hyung graduated from the school of compliance in agriculture and studied horticulture, with extensive experience in planting fruit trees. In guizhou, land resources are so valuable. Watching thousands of acres of mountain waste, zhang won't stop trying: must be famous to make the mountains of our homeland a mountain of figs!
He carefully studied the soil, altitude, climate and other natural conditions in the town of osakura, and picked out “98-1” a pear variety from beijing. The species is drought-resistant and less demanding for soil. Give it a try. Pear trees are alive!
If you find the right path, you'll have to take everyone down. Party cadres took the lead, and zhang won-hyung led a number of villagers who planted pears on the hills, and people looked forward to pear flowers full of march and pear adorns throughout august。
However, it was not surprising that the well-planted “98-1” soil and water had been insubordinate, with little budding, difficult results and no prospects for harvest. The villagers were even more restless as they watched the day warm。
Zhang won-hyung understands that it's not necessary to hurry to bring back the pear tree。
He went to the provincial agricultural institute to get the true story, drags city and county agricultural technicians to the fields, and greets his teachers and classmates. Let's find a way to get married to different beryllows, plant pollinators and plant rates... Eventually, the outsider “98-1” became a new species adapted to the local climate. Three years later, the villagers had a much higher income than before。
"this pear is thin, it's impenetrable and it smells like bee sugar. It is even more rare that it will be able to keep its branches naturally for almost two months, and that it will freeze for three months after the harvest has matured. The villagers talk about their pears and smiles are sweet。
When you talk about it, you call it "pear."。
She has a certificate for green produce and has become a gold sign for namimura。
Zhang won-hyung has also become a model in guizhou for “reclamation” and provincial labor. His orchard provided not only seedlings but also technical services to villagers。
Sushua, the outgoing father of namaki village, said, “from then on, we have recognized a logic that, in order to be a farmer, we must learn knowledge and technology. Today's farmers must understand science, management and learning. I have a lot of expert tweets on my cell phone. I don't know. Ask them whenever."
The practice of field training and study outside is now the norm for farmers in the town of kakura. Experts from the university of guizhou, the provincial agricultural college, the institute of compliance and vocational and technical sciences regularly attend field courses, organized by the government of the village and town councils and invited by the villagers themselves. “... In the course of ongoing training, techniques such as cutting, fertilization, pest control and so forth have been developed, and fruit production and quality have been greatly improved.” sushua said。
Today, the village of nanwood has grown more fruit-tree varieties than just pear: mid-autumn lee, walnuts, cucumbers. From april to october, the flowers will never fall. In villages and towns, a series of agricultural assistance measures have been introduced in the form of land transfers, technical assistance and marketing, and orchards in the mountains are being scaled up and modernized。
While journalists had come out of the camp orchard in the late dawn, the fog seemed to have increased and the temperature was much lower, but people were still excited to see a whole row of fruit trees. “technology thrives, we've tasted sweet. Even more valuable is the fact that everyone's mindset has changed. Now, growers in villages are often sitting together to figure out how to increase yields. A lot of farmers told me that they're going to chongqing, shaanxi, the market, technology, and the tickets have been booked."
(member of the interview team: reporter zaibaum, raquel, yin xiaoyan, zhang zhengqing, chen zhongqian)
