In recent days, 60,000 fragrances from the southyang countryside have been planted into the harvest season, allowing citizens to steal “fresh” from the “spring-day limit”, helping to boost the collective economy of the village and to enrich farmers。
On 20 january, in the midst of the cold, the fragrance of the village in the south-yang countryside was warm and melted. Sixty thousand fragrances are on the rise, a fragrance tree is organized in dense order, fat sprouts are sprouted with branches, and the air is full of fragrance. Several farmers travel in the fragrances, so skilfully picking buds, turning their fingers up, and fresh fragrances are full of baskets。
Zhou zhou zhui
“as a result of the good weather and the high temperatures of the previous period, the sprouts were thicker and marketed about half a month earlier.”
It was described that the fragrance of the share village, which had a short growth cycle and a high yield, could be picked up about seven days after the top of the scavenger tree, and sustainably by march, when weather temperatures were appropriate, it was expected that the combined production of the four sheds would amount to around 3,500 pounds, which would yield some $140,000 to the village's collective economy. At the same time, the plant and extraction chain have prioritized the employment of the surrounding poverty-free and low-income households。
Zhou zhou zhui
“our sprouts are mainly sold to a number of farmers' markets and hotels in rechan. In order to further expand marketing channels, we have also gone to the surrounding counties and municipalities to promote it.”
In order to further exploit the economic value of the incense, and to make “a spring sprouts” more effective, the village cadres of the village visited the villagers in depth and asked them to teach them traditional crafts. This agricultural product, which gathers the country's wisdom, perpetuates the scent of the incense and makes it a good mix of daily meals and lays the foundation for the expansion of the vanilla industry. Zhou stated that, in addition to further optimizing the technology for the cultivation of scavengers and broadening the distribution channels, it would also be a breakthrough to expand the distribution of scavenger sauce, extend the industrial chain and promote the expansion, industrialization and branding of the scavenger industry。
(richan city media center, hupepe, kimmy, correspondent, fan zheng, reporting)
