Another spring
How's your plant
In spring, many plant maintenance needs to be trimmed
I've prepared a plan for you
During the house, why don't you cut the potty hair
Let's see
Spring pelvis cut guidelines
First of all, it is necessary to see visible dead leaves, some dead stubs and residues trim in time in order to promote the emergence of new roots。

When trimmed, the sprouts of the top of the plant can be removed, so that plants can produce more branches and avoid the futility of plant growth. It can also choke off the extra buds on each branch, which can contribute to the growth of more branches and plants。

If you see branches that are too big, you must cut them off in time, so don't feel bad. Twigs that are too dense and the leaves that affect the wind are to be repaired。
In particular, for flowers such as the season, roses, the bottom leaves are too strong to influence ventilation and can easily induce bacteria。

There are also branches with cross-growth or parallel growth, and branches with long crooked influence of the strain are also to be trimmed。

There are branches that are weak and particularly tall, and it is more obvious that the branches are very small and that the leaves are very spaced. These are the branches. Although they can sometimes produce buds, flowers are very small and consume larger nutrients, which have a negative impact on plant growth and flowering, and therefore cut off in time。

The cutter also needs attention. Cuts are to be cut in the right way so as not to cause the cutting to be too large, to be too far less beautiful and to be too close to the bud to damage the bud. The general choice is a pair of scissors at 0. 5 cm below the bud。

And don't forget to give the flowers to the plants. Don't think you've got more buds and more flowers! Too many buds cause competition among flowers for nutrients, create difficulties in flowering and may even squeeze out some buds, so some of the buds can be removed in order to make the flowers more flowering. Usually, two to three buds are added to one branch, and the surplus is removed and a bud is kept。

When the flowers are destroyed, they must be removed in time. If flowers are not prepared to be planted, they must be removed in time to ensure sufficient nutrients and avoid loss。

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