4种泡菜配方，一次全学会

2026-06-21 网络整理佚名880

Key Point:总有人问四款泡菜做法，今天分享给大家，做法简单。我每次少量腌制，冷藏一周内吃完最好；想存放更久，腌制时多加点盐就行，装菜的碗一定要无水无油。

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