The taste of lemon is very sour, very popular among pregnant women and children, and it contains a large amount of nutrients that can supplement vitamins throughout the city, as well as the ability to produce spices, medicines and cosmetic drinks. In recent years, the market demand for lemons has also increased in our country. Lemons prefer warmer and cooler climates in winter. If the average annual temperature is around 18 degrees, they can be grown in areas. For the time being, there are so many varieties of lemons that we can, depending on the local climate, soil and targets, select the right varieties, the seed of the lemon tree and the hidden buds can easily flourish, they can be pumped up several times a year, the larvae can be pumped six to seven times a year, and they can flourish in the summer, and if they are not managed in a timely manner, they are easy to grow, and not to produce, but we need to take advantage of this characteristic, in two years, to develop the tree canop, and to control the growth of the tree, and to make early production。
In the early spring, if the fruit is damaged, we can catch quick fertilizers in time, and we can boost the may/june summer fruits to compensate for the loss, and if the leaves of the lemon tree are thinner, they are susceptible to pests, pharmacological effects, and sunburning and freezing, and if the tree is growing faster and productively early, but also to early decay。
In the case of alkaline soils, it is possible to select red oranges or oranges as lumbers, while at the same time the suntime of the planting grounds is guaranteed to be around 1,000 hours, and the annual rainfall is guaranteed to be around 900 mm, with adequate water sources and timely irrigation. Indeed, lemon peels should not only be fresh, but can also be processed, so farmers should be careful against pesticides, as well as heavy metal contamination, and the fields where lemon trees are grown, should also be far from the source of contamination。
We can choose to plant it in one day, before planting it, and then dig it in, and then apply appropriate amounts of organic fattening in each den, past calcium phosphate, when planting it, to remove the tree from the sheeting film, to trim the long roots and the young branches, to plant it with sufficient root water, then to quench the herb, then to water the soil according to weather conditions, to keep the soil wet, and then to plant it in the larvae, with a small number of times, mainly nitrogen, and then with a small amount of phosphorus fat, before each new turnip, to shower the sea elves biological irritants, and in the middle of november, to apply organic fertilizer for winter。
When the tree canopy grows to 80 cm or more, it will produce flowers, and at this point the fertilization can be diluted to thick, and attention must be paid to increased phosphorus fattening. In times of drought, we have to water the drought, with fewer roots, so we have to fill the water with a small amount of pine soil, or thin membrane cover, and then we'll have to do it a little more, and then we'll have to do it a little more, and then we'll do it in the first year, without cutting the main branch, and we'll need to grow the main branch, and for two to three years, we'll have two or three branches of the branch, and we'll have to cut them down to a moderate length, so we can regulate the distribution of the head of the tree, so long as we don't disturb the tree shape, or the leaves are not strong, and we can keep it because the tree is easy to grow. And long branches, long leaves eight to nine leaves for heartbreak。
Since the lemon tree is a year-round screeching, with fresh leaves and prone to pests and pests, the most common of which are anthrax, ulcer, and red spiders, as well as leaf moths and larvae larvae, etc., we can take appropriate measures, depending on the circumstances, in the management process, to manage the fatty, to control the use of nitrogen fat at or above 80 centimetres by autumn, to increase the amount of phosphorus fattening, so as to promote eugenicity, with emphasis on re-fertilization in the autumn and winter, to see the growth of the tree in order to compensate for pre-facing ferency and smooth fruit fertilization, and to produce it four to five times throughout the year with organic and exclusive weight, and then with quick and moderate element fertilizer, these are presentations on the planting techniques of the lemon tree, which are expected to help our friends, if they do not understand it, to read the comments section below。
