In recent days, yunnan news (reporter's dragon boat) has received good news from yunnan visual biotech, inc., located in yunnan province's flower demonstration park, that it has developed its own technology, " a mother culture foundation and methods and applications for the production of cyanobacteria in china " , and obtained a patent for invention from the national intellectual property agency, marking a major breakthrough in yunnan's techniques for breeding hepaccus。
Journalists have learned that this patent technology is precisely what yunnan calls the “gold” or “yellow” hepatoccal breeding challenge, laying a solid technological foundation for subsequent scaling and standardized production, and that future consumers are expected to be free to “gold”。
As a rare and rare food fungus characteristic of china, it is market-friendly because of its unique taste and nutritional richness, and because of the peculiarity of its rapid blueness after its injury, it is referred to in yunnan as the “green hand”. However, the difficulty and low rate of survival of mother species has long constrained the development of artificial cultivation. As an indigenous high-tech enterprise in yunnan, key areas such as long-term deep-tilled seed breeding, genomic research and the application of new breeding techniques in the microvision community, building a complete research and development chain from genes to varieties, the research and development team has successfully developed, through technical closes, a dedicated culture base and its preparation methods for the mother species of chinese rotting cattle, which have significantly increased the productivity, purity and stability of the bacterial species, and have also laid a solid foundation for the industrial development of `twilight'。
Supported by this patent technology, the microvision community is working hard on the construction of exclusive mushroom houses for bovine hepatitis, based on a standardized, intelligent culture environment, to achieve control over the entire process from mother species to mushrooms. “at present, our laboratory is able to produce 300 kg of bovine hepella per day and create 19163 m2 of specialized mushroom rooms simultaneously.” the director of the company's r & d department, roh changying, described the company as continuing to invest more in the research and development of bacterial species, intelligent cultivation, precision processing, and the transformation of yunnan's unique resource advantage of wild bacteria into a rare-eat-meat industrial advantage, helping to build the country's and even the world's leading food-eating highlands。
