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  • Why don't we celebrate the harvest of agriculture and enjoy the apples of the village where we live?

       2026-07-09 NetworkingName1120
    1111111
    Key Point:On 24 september, it was difficult to hide the joy of the harvest. Hebei daily news, a reporter from hebeiEarly in the morning of 24 september, just after the weather was clear, the army of the republic of korea troops arrived in the orchard in the village of kanti in nechou district。A few days ago, the army sent a message in the circle of friends: shao fussy, field marshal wong, the 2003 apple is ripe, and it is sweet and sweet. Then his c

    Apple seedling cultivation techniques

    On 24 september, it was difficult to hide the joy of the harvest. Hebei daily news, a reporter from hebei

    Early in the morning of 24 september, just after the weather was clear, the army of the republic of korea troops arrived in the orchard in the village of kanti in nechou district。

    A few days ago, the army sent a message in the circle of friends: shao fussy, field marshal wong, the 2003 apple is ripe, and it is sweet and sweet. Then his cell phone went up, "ann, send me two boxes." "save me a tree and pick it tomorrow." in a few days, the army sold over 2,000 pounds of apples。

    "customs are listed every day, and more often there are hundreds." the army laughed and said that 100 fruit trees in the orchard had already been booked, 80 per cent of which were old clients。

    What makes clients so popular

    The army passed over a red-haired zhufus. The fruit is right, the round is full, the fruit is thin. A soft bite, sweet and juicy, and a sweet spleen。

    "all the fruit is of this quality. Can the client not like it?" the army laughed at the fruit in the basket and did not pick it deliberately, but the colored head was carved as a model。

    How does this work? The answer is hidden in a fruit tree。

    Journalists noted that on each tree the leaves by the fruit were deliberately removed。

    "a leaf picker can make apples more evenly colored, but how to pick leaves is a great lesson." anja explained that the leaves around the fruit were removed from the shades and leaves, which were contained in less than 30 per cent of the total number of leaves; the leaves were retained to prevent damage to the buds and to affect the healthy growth of the fruit trees。

    "i didn't study this kind of technology. Professor li taught it." i saw the journalist's admired eyes, and the army added。

    In the past, because of the uneven light, the apples were often “black-faced” and the quality was not good enough to sell. Upon her arrival in the village, prof. Li pou guo promoted leaf harvesting, retrofitting techniques for fruit farmers and the installation of reflective film under the trees, which successfully solved the apple colour problem and increased fruit brightness and sugar content。

    "it's only a fraction of the orchard management technology." according to ja, prof. Lee bao has developed 128 standardized production processes for apple cultivation, ranging from ground-to-plant, from management to harvesting, from storage to sale, with a round-trip and a standard ring。

    Today, 128 processes become the iron law of the bottom-cut fruit farmers. “with standardized production processes, apples are of high quality and yield is stable, with acre production capacity of 6,000 kg.” on the basis of its high quality, the army stated that the rich apples of the village at the base had become a well-known brand in the country, on a high-end route, and had no difficulty selling them。

    The development of the apple industry with science and technology is an unremitting pursuit of the bottom-cut farmers。

    The three-year-old fruit trees planted in the newly built orchard of the fruit farmer liu haiyan are already productive. This is the unfinished wish of lee pou-chang — the technique of replanting orchards, which was successfully tested by the village's fruit-farmer, yang shukui, and which is now being replicated in large areas of the village, reducing significantly the six-year-old empty window period for the re-establishment of traditional methods and bringing about an orderly replacement of old and new orchards。

    Half the hillside, with more than 10 acres of new orchards in the village, some apple seedlings began to pick up fruit. More than 20 domestic and foreign primary seedlings, such as venus gold, wang lin, rachel and rheumat, were planted in the park, screening them for two to three consecutive years in terms of their strength, outcome habits, fruit quality and sustainability, and nurturing new varieties suitable for local scale cultivation. The orchard became a technical test field to guide the development of the local apple industry。

    "in a few days' time, the red-fried apples are ready to pick up." the army stated that, before and after the fall of the frost, apple-picking festivals were held in the sub-villages, where vehicles were connected on the street, such as weavers. “at that time, everyone will enjoy the pleasures of picking and eating the good fruit, and the fruit farmers will have a great harvest.” the eyes of the army are full of hope. See you in hebei

    Editor zhang yongzhong, editor-in-chief, editor-in-chief, editor-in-chief, and editor-in-chief of the channel, and editor-in-chief of the final trial, li mu-han

     
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