The old farmer's saying is too true: liqiu grows for six months and eats for one year
A lot of people grow less, less, less, less, more, more, more, more, more, more, more, more, more
Laiqiu is the great watershed of summer and autumn
Pre-autumn vegetables are afraid of heat and heat, pests and pests, and after autumn the temperature increases, the soil warms and the pests fall sharply. It is the highest, most dynamic, best tasted and most productive gold window period of the year
I'll grow 10 skys in the morning
Today, we have a schedule of 2026 autumns of all-cultivated vegetables, divided between the north and the south, with new hands closed, hands refined, vegetables planted throughout the autumn and winter, and no money for food
Early in the fall (8. 7-8. 15): the heat-resilient kitchen window period allows seed to live
After the autumn, the tiger's heat is still high during the day, so it's only suitable to grow high-temperature, short-lived live vegetables
It's for direct broadcasting of vegetables
1. All types of quick-cooked vegetables
Cabbage, shanghai green, barley, lettuce, pickles, cabbage
The growth cycle is only 25-30 days, with lots of seeds and harvests, with harvests continuing from early to late autumn, and gardens never empty。
2 autumn cucumbers, autumn beans, four seasons beans
Last high-yield window of the year
In order to avoid the challenges of summering and falling flowers, it is possible to sow fast reptile vines in the autumn, long-term sheaves and little deformed fruit until the frost falls, and to wait another year。
Three. Heat-resistant artery
In the early autumn, it is necessary to have a home garden that does not smoke, is not old, has a fresh mouth, is a hot and hot meal。
Focus reminder
In the middle of the evening, we must keep the sun warm and water in order to avoid high-temperature water and prevent roasted seeds, sprouts and dead seedlings
Ii. Mid-autumn (8. 10-8. 20): autumn and winter's main course gold is due
This is the most valuable planting time of the year
Temperature retreats steadily, with no high-temperature root risk, and temperature differentials are suitable for nutrient accumulation, and all winterization, durable storage and high-yielding autumn vegetables must be planted at this stage。
Autumn cabbage (winter core)
Gold seeding period: 10-14 august
Iron: growing a bad heart, planting an empty bag
Avoiding the high temperature of the tigers in the early autumn, eliminating soft decay, leaving enough heat in place, and keeping a tight, cold-resistant end to the later period, are the best food hoardings in the winter。
2. Autumn carrots of all types (white carrots, blue carrots, carrots)
Final gold season: 10-18 august
In the middle of the autumn, the best way to grow radish is to plant radish
The swelling period coincides with a high temperature, a fast expansion of the meat root, a soft, juicy, unscathed, unbreakable, and a small, woody, mouthful of wood。
3 , cilantro, spinach
The early autumn accelerator sprouts soak in the middle of the day, soaking, early and dry, and colder and tenderer in the autumn and winter。
Iii. Late autumn – summer (8. 20-8. 23): end-of-plant, cold-resistant supplementary season
In the immediate vicinity of the summer, the temperature is completely cool, and the heat is completely off. It is suitable for cold and cold vegetables to grow and sow。
Fit for seed/scropping category
One, vegetable, broccoli, cabbage, kale
At this time, the seedlings are growing fast and incompetent, and the deep autumn ball is saturated with high quality and very few diseases。
Two, celery, celery
It is a long and cool period, which is perfect in late autumn, with continuous harvests in late autumn and winter, with a soft taste and no thick fibre。
Three, onions, garlic seed, spinach
The ability to withstand the cold is strong, sowing before the summer, growing steadily in the autumn and winter and returning early to harvest in the early spring。
Iv. National north-south fine-tuning schedule (no pitting in pairs)
Northern region (northeast, nemont, north-north, north-west)
The frosting season is early and cooling, and all the autumn vegetables must be planted in early-mid-august, so as to keep up with the heat, the frost-freeze and the ball。
Chonghuai region (shangdong, henan, hebei, subei, lubei)
Climatic balance, vegetable gold fields, 8. 10-8. 18 are fully available for planting, and cabbage, radish, bean and leafy are grown at this time, producing the best products。
Yangtze river basin (kawasu, two lakes, jiangxi, jinnan)
Autumn tigers continue for a long time, with appropriate delays, and 8. 12-8. 22 seed best, avoiding extreme temperatures and preventing scavengers。
South china
The slowest and hottest in the autumn, with planting concentrated in late august until the summer, with no interest in early broadcast, and with a high temperature that is extremely perishable。
Five, four big taboos on the liqiu dish
1. Unbelievably tanned seeding: autumn tigers are warm, sunbathed without sun, and seedlings are halved
2. Overloading of water: hot, wet and fertilizing roots, persistence in dampness and indignity
3. Refrain from re-energizing nitrogen fertilisation: nitrogen fertilizers are too long and weak, and post-diseases are not conclusive
4. Overstretching: overdensity of ventilation, high-end seedlings, low-growth and long-term production
The old farmer, liqiu, grew a dish
(b) there are regulations for the leeching of vegetables in different groups
(a) the birth of melon beans in the first half of the year, and the yellow white radish in the middle
In the second half of the year, she will grow cold food, and she will end up in her garden
The north and south are in constant care. The harvest is full in autumn and winter
In any case, lianqiu, 20 days short, decides the harvest of the garden in the second half of the year! In the early part of the year, fast-breeding, mid-temperate planting of winter mains, and cold-resistant seedlings later in the year, the gold schedule was set to avoid misdeeds and scientific cultivation。
There's no need to be blind, no need to feel
According to the plant, the vegetables are fully bred, less ill, more dynamic, longer harvests, from early autumn to spring, save money and produce
