Over the years, as the temperature has steadily recovered, the county has caught up in the golden window of agricultural production, and there has been a busy landscape of the fields in the towns and villages, where the cultivation of woody seedlings in cold and endemic agriculture has been fully launched。
At the singquan village planting base in shenzhou, xinjiang county, when the farmers seized the farm, the division of labour was coordinated, and hot spring tillage was seen on the head of the field, laying the foundations for a new year of production. Based on cold climate endowments in the highlands, garlic seedlings create a unique quality advantage that serves as an important vehicle for local agro-fascist and farmer-supporting harvests. With the full expansion of cultivation, it has effectively led to near-employment of the remaining labour force in the surrounding area, allowing the population to look after their homes and earn more, with a real sense of the human temperature associated with industrial development。
“we have been picking garlic since the 15th of the month, until the first morning of the garlic, 10 days later, until the day of the national holiday, when the owner of the business solved most of the remaining labour in our village in terms of farming, with an average of 40 to 60 people per day, and with a daily wage of 120 yuan for rural women around us, and with lunch provided by the boss, it was easy for us to solve our work difficulties.”
Underlying stable jobs is the dynamic growth of the garlic industry. Over the years, local growers have been deeply involved in the garlic industry, which has contributed to the transformation of the industry from scattered cultivation to scale and standardization. Singcheng village growers in shenzhou, xinjiang county, are the family members and promoters of industrial development。
Garlic growers say, “from a few acres to the present, i have witnessed the development of the garlic seed industry, where the cold climate in the highlands is our advantage, where it is sown with fine fibres, good tastes and high market recognition. This year, we will continue to promote good varieties and new farming techniques that will lead to the growth of more farming households, a larger and stronger garlic industry and a better livelihood for more villagers.”
In recent years, the county has continuously optimized the structure of farming, expanded the range of garlic seedlings, expanded the area of cultivation from the core areas of japan-mount-sun-sang, led by radiation to the planting of lots in various townships, such as the villages of peace, temples and shan-chonggang, and created the industrial layout of “multi-point flowering, centralization and global development”. The county-wide area of garlic seedlings is expected to reach 18,000 acres in 2026, with the continued expansion of industrial clusters and the further grafting of the brand of “smoking garlic” specialty agricultural products。
At the present time, there is an orderly advance in the planting of garlic seedlings in xinjiang county. The county will continue to magnify its climate advantages, strengthen its technical guidance and variety promotion, continuously improve the united rural and agricultural mechanism, and promote efficiency gains in the garlic-plant industry, so that this “rich seedling” carries with it the expectations of the population and the path to the revitalization of the country will be more steady。
