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Ma's grapes have released new varieties. This year's gross production is expected to be over $100 mi

2026-07-23 03:06770NameNetworking

Mountain grape cultivation methods

Mountain grape cultivation methods

Mountain grape cultivation methods

On 15 july, people arrived at the popular sale point at the maji grapes theme park, where family members tried different varieties and finalized the kernel options and moved out. “the sale price for this year's pre-finished varieties is almost the same as last year, and has now been reserved for the hot season of medium-prefined varieties in mid-july.” the deputy director of the shanghai institute for grapes and landy grapes introduced。

Mountain grape cultivation methods

New breeds are popular

Grapes are highly sensitive to temperature, precipitation, light and humidity, and almost every growth chain is affected by weather changes. What are the characteristics of this year's grapes

Monopoly indicates that the rainy season in shanghai lasts longer and that there has been an increase in the rate of fissures of pre-maturized varieties, such as shao star i. In the pre-emergence period, when temperatures are relatively low and the temperature is much different from that of day and night, a variety that was less colorful in previous years, such as the great peak, queen nina, is better colored。

Journalists have been informed that the total area under horse grape cultivation this year is about 3,900 acres, with more than 60 varieties, with a total expected production of 4,600 tons and a total estimated production of over $100 million。

In addition to the well-known “summer blacks” “sunshine roses”, 50 to 60 acres are devoted to experimenting with new varieties. For example, this year's new launch of the emerald emerald, which is home to kyumu and sunshine rose, although it covers only a dozen acres, has been recognized by consumers with green and yellow fruits and sweet fruit。

After more than 40 years of development, the maastrian grapes grew into influential specialty business cards in three stages, from production to quality to brand benefits. In 2025, the grapes were identified by the national intellectual property agency as a geographical marker product. A number of expert reviews have recently resulted in the successful certification of the “shanghai brand” as the first agricultural product to be awarded this honour。

Quality + brands are guaranteed to give mauric grapes the confidence of high-end players, such as supermarkets and electric brands. "we supply a box of horses with 450,000 pounds a year of twilight roses. The time between the field and the table is short, and the maturity of consumers is better when they get their hands.” otao says。

Mountain grape cultivation methods

Furthering the “future orchard”

Behind the continuum of varieties is the full spectrum of technology。

At the gravity thematic park control centre, a large screen moves data from various fields in real time: air temperature, soil moisture, light intensity. 62 sensors are scattered throughout the park. The networked management system not only monitors the environment but also automatically controls the film, drip and wind machines. Every string of grapes, from flowering to picking, is recorded for all farming operations. When consumers sweep the two-dimensional code on the packaging, they can see the grapes' growth diary。

According to the head of the town, this year, the country's grapes have advanced the construction of the “future orchard” and have been placed in a system of management of intelligent cultivation throughout the life cycle, so that modern agricultural technology can take root in the countryside. Among these, the vineyard patrol robot completely subverts the traditional manual patrol model, enabling the field to operate 24 hours a day, to perform core tasks such as long-range surveillance, pest and disease screening, field abnormality warning, to cover more than 50 acres on a single day, and to increase the inspection efficiency five times more manually。

Equipping robots specially designed for ground grapes, incorporating multimodular sensory, deep learning algorithms and flexible control techniques, to tackle the core problem of grape soft grabs and non-destructive cutting. It takes less than three seconds for single-string grape harvests, with a success rate of over 90 per cent, with a single machine capable of extracting 250 rounds per hour to support 24-hour uninterrupted operations and to effectively break down the labour shortages and high human costs of the picking season。

At the same time, there has been a comprehensive upgrading of the system of intelligent control in the maastrian grape industry, with a completely new on-line robotic management platform allowing for the unified movement of two types of robots, real-time monitoring, data traceability and intelligence analysis. This was accompanied by the creation of the “oda housekeeper” ai intelligent body, which has been deeply integrated with decades of indigenous farming experience, and has automatically generated standardized farming programmes, drug-based guidance and drainage planning, combining large data on weather, soil and crop growth, to transform traditional experience into data-based, precision-based and scientifically based cultivation。

Mountain grape cultivation methods

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