In the beginning of may, the temperature is rising steadily, warm and the rain is moderate, and it is the golden season that grows the vegetables. Many friends from rural villages and cities who grow vegetables on the balcony ask, "what's the proper course in may?" what are the seeds that now produce, feed and produce
Today, we have a full menu of may vegetables, whether in the countryside, in the open areas behind the house, on the roof of the balcony, in the foam box plant, and in the first place, in the first place。
First of may, the pickles will be picked up in 20 days
The temperature rises in may and is suitable for heat-resistant, fast-growing leafy vegetables, which are spread in batches and cannot be eaten at all。
1. Cardio
Heat- and wet-resistant, particularly resilient, with direct seed or strangulation. They can be picked over and over again, and more branches can be slit from may to late autumn, and fields and flower basins can flourish。
Red, green, green
It is best for may to sow, to resist the heat and depravity, to sow the seeds thinly, and to pour water through the water in a few days. The rate of growth is fast, with more than 20 days to harvest, and the cooking and soup will be delicious。
3. Mullar
It's almost insect-free, well-managed, and growing up with a little shelf. The leaves are thick and smooth, they are extremely heat-resistant, they are the most suitable for may, and they are the best for lazy people to grow, and they can grow on insolently。
4. Hot speed, cabbage
The selection of summer heat-resistant varieties is ready to sow in may, with short growth cycles and harvests around 25 days. We can split up and grow small pieces of vegetables every day。
Ii. Vegetable guacamole is full in may. Set
The may temperature is appropriate, the seeding rate of melons is extremely high, the later stage is fast to climb the vines and has lots of nuts, and the domestic planting price is extremely high。
1. Chacucumber
Just in may, we have chosen a summer cucumber species that are resistant to heat and disease, which are fast-growing and stable, and can be preserved for about 40 days. I'll eat it all。
2. Spoon, bitter, pumpkin, melon
The melons are warm and heat-resistant and are suitable for seeding or shifting in may. It is suitable to plant around the walls of a small courtyard, fences, vines crawling over the walls of the courtyard, and the summer and autumn festivals continue to produce melons that can be used to send relatives and friends to their homes。
Autumn
In particular, warm weather is preferred, with planting in mid-may being the most suitable place to plant without picking the soil. Growing strong, with long endurances and high nutritional value, family vegetables are worth planting。
Iii. Vegetables planted in may with high yield and low productivity
The roots of pulses are well developed, liveable and infestable, and the planting in may coincides with full maturity。
Long bean
Directly live in may, with high rates of seedlings and rapid growth, a line of bean horns with branches, long harvest periods, fresh food and dry storage。
2. Four season beans, beans
The four seasons of beans are selected for pre-cooked heat-resistant varieties, and the planting is just as good in mid-may; soybeans are sowing in may, so that they can grow in the long term, so that in autumn they can reap full beams, both as snacks and cooks, and growing in rural areas is widespread。
Iv. Vegetables of eggplant, suitable for may
Chili, eggplant, tomatoes, in may, no more seedlings, and the highest rate of direct purchase of seedlings. Temperatures are appropriate, fast and steady, and the later period is booming, with the summer beginning to produce results, with a bowl of tens of them and no longer having to buy food。
Vegetables not recommended for may
Many people do not know how to sow their seeds and waste their energy. Cold vegetables such as spinach, cuisine, common lettuce and oatmeal can easily be planted early in may in hot weather, with bitter tastes and bad growth. It is not recommended to plant them now, but it is best to plant them when the autumn is cold。
Six, may small gardening techniques
1. Do not sow the soil after it is so thick that a thin layer is sufficient for the benefit of a small seedling
2. A permutation of water after sowing and, at a later stage, maintaining the soil wet and no flooding
3. Election of air-breeding soils in the balcony basin to ensure sufficient light and stronger vegetables
4. Spreading of seeds in batches and wrong harvest time to achieve daily fresh food。
In the light of this schedule, seeds are distributed and easy to grow. Rural gardens and balconies are available to grow, and they are low-yielding, and they want to grow their own unharmed vegetables。
Disclaimer
This paper is intended for the sharing of experiences of folk-rural gardening, with variations in climate, soil, altitude and the effects of planting for reference purposes only; it does not bear any responsibility for the success or failure of planting, or for the harvest, in the light of local weather and geography。
