Hello, cabarets! I am the memory of your gardener. We crawled through the garden for 10 years, and the pits we stomped on were a couple of baskets, and today we're going to share with you 10 lazy foods, so that we can reap the joy of the harvest, even if it's a dish

I. Why is lazy food so easy
These lazy foods are certified by the agricultural institute's research as “saving players”. Most of them have adaptive characteristics, and they can take root without picking the soil, be it the fertile black soil or the slightly infertile yellow soil; they have good resistance to disease and pests, and they are less troublesome without three days of pedicure; and they are less expensive to fatten and do not always look at water for fertilizer; they are busy and lazy。

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(i) tomatoes
It's sweet. It's good for fruit and cooking. It's good for seeds

Selection: choosing disease-resistant, productive varieties, like the "kyopan 308" recommended by the agricultural institute, is good for family farming。
Seeding time: spring is usually in february-march and autumn in august-september, adjusted to local climate。
Plantation preparation: leaching seeds in warm water at 55°c for 15 minutes, mixing with bubbles, disinfection。
Cultivation: the seedlings prepared to defrost, soak up the water, spread the seeds evenly on them, covering a layer of 0. 5 - 1 centimetres of thin soil, at temperatures around 25°c, which will soon germinate。
(c) deplantation: when a seedling grows 2 - 3 leaves, it moves and selects an area with sufficient sunlight and good drainage, with a distance of 30 - 40 centimetres。
Management: irrigate the root water once and then keep the soil wet and do not overwater the root so that it does not rot. Long-term application of decomposition organic fertilizers, such as chicken dung, sheep dung, followed by phosphorous potassium fertilizers during the outcome period, promotes fruit expansion。
Battery: when tomato plants are grown up, the chickens are tied up in time for it to grow upwards, air and light to reduce disease。
(ii) cucumbers
The cucumbers have a nice mouth, one in the summer, and it's dry and hot, and it's not complicated to grow。

Varieties selection: selection of pre-maturated, productive and disease-resistant varieties suitable for local cultivation, such as “zin chun 4”。
Seeding: either directly or first. Pre-plant seeds are immersed in hot water for 4 - 6 hours, leached, ploughed in trophic soil, 1 cm, and wet。
Sterilization: 60 - 70 centimetres and 25 - 30 centimetres when the seedling grows to 3 - 4 leafs。
Pumping chickens: when cucumbers start to smoke chickens, put the "man" on it and tie the chickens to it and let it grow along it。
Water fertilization: water once after planting, water after seeding, water after sequestering the root melon begins to be watered and soil kept wet. Long-term nitrogen fertilisation is predominant, with increased phosphorous potassium fertilisation during guacamole periods。
The whole piece of cranberry: the species of the main cranberry, which has been removed in time, and the species of the cranberry, which have grown to a certain degree of choreography, which has contributed to its growth。
(iii) cheese
There are many varieties and practices of eggplants, which are drought-resistant and suitable for the lazy。

Selection of varieties: selection of varieties such as crotch and crotch, such as black and bright, high yield and good quality。
The seed is soaked with 50°c warm water for 30 minutes, then impregnated with fresh water for 8 - 10 hours, and is sprung with wet cloths, washed once a day, and seeded in white。
Timing: 60 cm line and 40 cm range when temperature is stable at 15°c or above。
(c) field management: watering the ground after planting, planting the pine soil after planting, and promoting root growth. The soil is kept wet for long periods of time, and water is not accumulated. Fertilizers are mainly organic, followed by complex fertilisers after fruit。
The whole leaf is to be removed in time to improve ventilation and reduce the disease。
(iv) pepper
You can't miss chili if you like it. It's super adaptable。

Selection of seedlings: selection of spicy and high-yielding varieties, such as “research 16”. Feeding methods are similar to tomatoes, with attention to temperature control and humidity。
Premium seedlings are grown up to 5-6 real leaves, 50 centimetres and 30 centimetres。
Fertilizers: water is poured after planting, water is properly managed after planting, and root growth is promoted. Soil moistation is maintained during flowering results, phosphorus potassium fertilizers are followed and sit-in rates are increased。
Pests and pests control: athrax, disease, etc. Are common in chili, ventilation is observed, water is avoided and leaves and fruit are removed in a timely manner。
(v) beans
The high production of bean bean beans and the long pick-up periods allow the planting of several trees for a long time。

Varieties of bean, four-season bean, and so on, the "dice 28-2" is a good bean species, pre-maturized and productive。
Seeding methods: seeding is generally done directly, at temperatures above 10°c, and seeds are planted in caves of 3 - 4 particles per den and 2 cm of dust。
Accelerator: when the bean horns start to smoke, accost the chicken, so that it can climb and grow and increase the light area。
Water fertilizer management: pre-control of water, prevention of growing, water fertilization after flowering, soil humidity and compound fertilization。
Picking: the timely extraction of mature bean bean bean horns promotes the growth of new bean bean horns。
(vi) preparatory vegetables
The lettuce is raw and can be eaten with fire, with short growth cycles and quick harvests。

Choice of varieties: selection of heat-resistant, cold-resistant and non-smoking varieties, such as “glazette”。
The seedlings are small and can be sowed with thin sand, evenly spread in the bed of seedlings, covered soil 0. 3 - 0. 5 cm, kept moist and at temperatures of 15 - 20°c, which can germinate in 3-5 days。
Plantation: the seedlings are planted at a distance of 20 centimetres and 15 centimetres when they grow to 4 - 5 leaves。
Management: water should be provided after planting, soil moist and not dry. Long-term application of a small amount of nitrogen fertilizer to promote leafy growth。
Harvest: when the raw vegetables grow to a certain size, they can be picked in succession, starting from the outer leaves, leaving the heart leaves to grow。
(vii) spinach
Spinach is nutritious and cold-resistant and suitable for winter and autumn。

The selection of varieties: spinach and spicy spinach, bottle 9, cold, productive, suitable for winter planting。
Seeding: spinach seeds have hibernation periods, and before sowing they can be placed in a freezer to break the hibernation. Directly scattered in the soil, covering 1 - 2 centimetres, pouring water。
Management: saplings, keeping space to avoid congestion. Long-term soil humidity and nitrogen fertilisation are the main factors contributing to the growth of leaf blades。
Harvest: when spinach grows to about 20 centimetres, it can be harvested, it can be pulled up in whole or it can be picked in parts。
(viii) leaf
It's too easy to grow herbal vegetables for years。

Feeding: seeds are immersed in 40°c hot water for 24 hours, sprouted with wet cloth, washed daily and seeded in white. The seedbed is applied to base fattening, sowing the soil 1 cm and keeping it wet。
Plantation: the seedlings are planted at 15 - 20 centimetres long, 30 centimetres long and 10 centimetres long, separating the herring seedlings and planting the roots in the soil。
Management: watering after planting, pine soil after planting. Every harvest is followed by timely fertilization to promote new leaf growth. Selenium is fertilized, predominantly organic, with appropriate quantitative fertilizers。
Harvesting: the pickles can be harvested when they grow up to about 30 centimetres, be careful not to cut too low, to leave 2-3 centimetres to grow。
Pumpkin
Pumpkin is nutritious, fruity, productive and simple to manage。

Varieties of choice: honey pumpkins, bebed pumpkins, etc., "honey pumpkins" are very adaptable and sweet。
Seeding: seeds are soaked with hot water for 3 - 4 hours, in the nursery basin, in the ground 2 cm, keeping temperature around 25°c, and then moving to a place where there is plenty of sunlight。
Plantation: when a seedling grows to 2 - 3 leafs, selects a well drained and fertile land, 2 - 3 metres long and 1 - 1. 5 metres long。
Management: pumpkin vines grow to a certain length, crush the chickens in time for the vines to grow their roots and absorb more nutrients. Artificial pollination can be carried out during the flowering period to increase the rate of sitting fruit. Potassium phosphate fertilizer is applied during periods of fruit expansion to promote fruit growth。
Harvest: pumpkin skins become hard, colours become darker, and mature pumpkins can be stored for long periods。
(x) nishizu
Nishizu is growing fast, with many results and suitable for planting on the balcony and in small gardens。

Seeding: seeds are soaked and seedlings are kept at 20 - 25°c and seedlings grow to 3 - 4 leafs。
Plantation: 60 cm range, 50 cm range, and then water the water。
Management: nishizu has grown fast in the early stages, and care must be taken to control nitrogen fattening and to prevent growing. Strengthening water fertilisation management, maintaining soil humidity and applying compound fertilizers. • the timely removal of old and sick leaves and increased ventilation。
Picking: western sorghum, which is mainly for the consumption of nuts, can be harvested when the fruit is 20 - 30 centimetres old, and do not damage the plant。

Iii. Lazy-nose gardeners
Soil preparation: soil improvement, application of decomposition organic fertilizers and improvement of soil fertility and air permeability are desirable before planting。
Light demands: most vegetables require adequate light, as much as possible, in areas where there is plenty of sunlight, and more than six hours a day。
Watering principle: follow the “dry-and-wet” principle and do not water too often to cause oxygen deficiency at root。
Insects and pest prevention: regular care to clean vegetable fields, maintain field hygiene, detect timely manual removal of pests and diseases, then consider pesticide use and select low toxicity and low residual pesticide。

Hey, cabbies, is this 10 kinds of lazy food good? If you follow these steps, even if you're a rookie, you can easily reap the harvest. Let's get to work and open up a small garden in our yard, on the balcony, and have fun growing





