In two days' time, teacher's day would be the day when a college student gave a teacher a gift. The editor recommends a gift that is both valuable and lasting -- dry flowers. It has a good name, the immortal flower, the flower that never fades. Its production is complex and requires dehydration, decoloration, drying and dyeing. Because it preserves the essence of flowers and is kept for longer periods, it is the most desirable option in home decorations and flower design. From 2012 to date, the japanese market for “peripheral flowers” has been well sold, requiring at least 100 million more per year。
Because of the complexity of the production of dry flowers, it is not cheap, so many people begin to learn how to make dry flowers. Common methods include the following。
Natural wind drying methods
It's the simplest way, without any machine, ready for the flowers that need to be made. There is, however, a small technique in making it, which is to keep the flowers upside down in a dry room as much as possible, and to stagger each flower so as to avoid crushing. The most common scenario is the house of the current fire, where basically every room has such a dry flower, which is not only simple but also adds a bright colour to the room。
2. Calligraphy
We actually had access to the book law when we were in primary school, when the specimens that teachers had set for us were actually the same method. Common tools include cardboard, thicker books and magazines. At the time of production, care should be taken to disaggregate the flowers, which would have a better effect。
Heating
The greatest advantage of this approach is that it's fast, but it's the same as natural wind. The tools are simple, just one oven。
Didn't you think the oven could make its own dry flowers besides baked, fast food? Don't worry. The editor has prepared a way to make dry flowers。
Materials
Flower / oven
Steps
1. To trim surplus leaves。
2. To trim the penis according to the size of the oven。
3. Remove the aging petals。
Four, sheared flowers。
5. The flowers shall be vertically inserted into the grilled net (the flowers shall be vertically placed in order to be deformed on the ground)。
6. Put flowers in the upper middle of the oven。
7. The dry fruit function of the oven is moved to 85 degrees above and below, and the hot wind function is baked for an hour and a half。
8 beautiful dried flowers
A little hint
1. The temperature of each oven is different and requires constant observation of the flower's state to avoid roasting, adjusting the time to the actual situation. The color of the flowers has changed, and if the bouquet is soft, it's baked。
2. Dry flowers can be hung upside-down in the cool air, laid off for days and not suntanned, so that the dry flowers are better-looking。
3. Choose flowers with darker colours to make dry flowers that are more effective, such as large red, purple, bright yellow, orange。
