Ho hot and hutt go for a full meal and a one-stop lock. City

We'll travel to inner mongoliaHoo-hotIt's also worth hanging out. This city, known as the green city, has a heavy history of outer space and a thick fireworksFoodWithout a long journey, the city will be able to complete its humanistic tour, take pictures and eat meatShort travelThis one-stop line is well received。

I'm gonna hit the cardSite

Inner mongolia museum

Make sure you make an appointment in advance and visit free of charge. As the treasure of the prairie civilization, the crown of the huns, the dinosaurs and the mongolian folklore exhibit are all here. It takes two to three hours to read the millennium history of the prairie, and it would be appropriate for a parent to travel。

I'm going to put it on old street

It is a temple known as the temple of buddhist monument, which has a silver buddha, a dragon sculpture and a mural name. The gold ceiling of the red wall is very thin and allows for the rental of pictures of mongolian clothing. Coming out of the temple is the best way to get out of the old street, the ming qing style, with red lanterns all over the streets, in dairy shops, in national works, in leather and silver shops。

General's department

The old premises of general qing dynasty were quiet and quiet, with few visitors. Walking through it, reading through history, is good for taking photographs。

All the way to food street

There is a local gathering of foods, and after nightfall, there is a lot of noise, and all kinds of grotesque snacks are a good place to feel the smoke。

Come to the city and eat good food

Lamb roasted wheat: the classic breakfast of the hawks, with a thin skin, with a fresh fragrance of lamb, with a pot of brick tea, is the local food of the tunnel, and the old word shop is not easy to step on。

Ice-cooked sheep: special eating methods, ice-cooked roasting of lamb, locking of fresh meat, little odor of lamb, secret sauce, addiction。

Hand-to-hand meat: fresh water cuisine boils the prairie lamb, tastes the original juice, eating meat and eating the prairie。

Scraped goats: a bowl warmed with lambs, with smelts, locals' daily breakfast, warm stomachs。

Mongolian milk tea: it is important to experience it with fried rice, milk skin, beef jerky and milky。

All kinds of milk: skins and tofu, either directly or baked, and a little as a hand gift。

Simple trip reference

Two days to swim

Day1: arrival at the mongol museum of monochrome, built up in the old streets and at night went to the alleys to eat good food。

Day2: the general's department wandered the city, buying beef jerky, milky escorts and returning。

Priority is given to accommodation in the centre of the city, on west central mount road and around haiyang square, where travel is convenient for meals。

Hout and hout, not just to the savannah stop. Here, it's the beginning of reading the ancient temple's red walls, the savannah foods, and the uniqueness of the city beyond