Guided by the fact that 20 years ago, no one wanted it, but now it's a mere 15 pounds of fruit
Most of the friends who grew up in the countryside before the 1990s had eaten wild fruits, and the living conditions and transport conditions of that age had not been as good as they were now, either because they had no money to buy fruit or because they had little fruit to buy, and many people living in the countryside had gone to the field to pick some wild fruit to eat to understand it。
It must be said that wild fruit, though wildly unattended, tastes good, such as jabs, bubbles, not only good-looking but sweet, but also dates, august melons, wild melons and so on。
But not every wild fruit in the countryside is popular, and some wild fruit was unsuspected 20 or 30 years ago, and it was only in recent years that it was developed to become a rare fruit in the market, of which the cactus fruit is one。
Cactus, by definition, is the fruit of cactus, but many friends must have a question: i've planted cactus, why have i never seen cactus? It's actually about cactus growth。
The cactus is not our native plant. It is a plant originating from the mid-american tropics. It is a plant that is itself sun-shine, warm, drought-resistant, cold, afraid of flooding, and acidic soil. Although such characteristics make the cactus extremely adaptable and resilient, they make its life longer and longer。
In the natural environment of the wild, the cactus is two or three years smaller, and four or five years more, before the flower results. If it's indoors, without light, it'll never bloom. If you throw cactus on the roof, it's a mess, but it blooms every year。
However, the situation described above is better, as some cactus grow in poor soil areas, making their life longer, so that it may take 10 years or decades to flourish once. And no matter what cactus, there's not a lot of fruit to produce, it's usually a dozen. Plus, the cactus has a short period of time, less than two months, before you find it. So it's normal that many friends haven't seen cactus blooming。
Of course, more than 20 years ago, no one wanted cactus, because it was like cactus, full of thorns, and at that time, in rural areas, most of the cactus were planted around chicken rings and pigs' rings, and it was considered uneatable, so even when they saw the cactus, they would not pick。
But in recent years, cactus fruit has become a rare fruit on the market that can be sold 30 pounds in the market and 15 pounds on the internet, even if it's cheaper
In fact, in mexico, where cactus fruit originates, cactus fruit is an ordinary fruit with a history of consumption for thousands of years, and locals call cactus fruit “the fruit of the sun”, but it is the cactus fruit that enters the country late and is not eaten because it is not well understood。
In recent years, with the introduction of various foreign imported fruits, it became clear that the cactus fruit could be eaten, and that it was good and nutritionally high, and that it had begun to grow。
At present, cactus fruit is grown in the sichuan, guizhou, yunnan, guangxi, guangdong, fujian and hainan areas of the country, with three main varieties: cactus, cactus and sour cactus. Among them, the cactus of the cactus are soft green and sweet; the cactus of the cactus of the cactus of the plume of the cactus of the cactus of the plume of the cactus of gold, juicy fruit, sweeter and sweeter, while the cactus of the cactus of the cactus of the sour is slightly odourless and sour。
The area where cactus are grown in our country is large, but it is very small and the production of cactus is not very high, making the market for cactus high。
We can grow cactus nuts by ourselves, or we can buy artificial cactus nuts from the market, but how do we do that in the face of the cactus nuts
Put on gloves, find a hammer or a plier, pull one of the pricks off the cactus. When the fruit is washed clean, it can either go straight to the skin or cut it in half with a knife and dig it with a spoon。
But be careful at 2 o'clock when eating, the upper part of cactus fruit, and an eight-point prick, which can easily scratch the throat, must be careful before eating. The second is that cactus cactus, while eating and eating, are narco-based (a toxic bio-alkali) per se, so they can't eat too much at a time, just a few, or risk poisoning。
Have you ever seen cactus? Have you ever had cactus? Welcome to the exchange
