In recent years, ugly oranges have often been seen in the market, mainly in the sichuan region, where glucose levels of over 13 per cent, up to 17 per cent, are extremely sweet. Over the years, there has been a high demand for the ugly orange market, and growing numbers of people are growing. So, what month did the ugly orange come out? Let's take a look at this with the jatropha-cultivator。
I. What month did the ugly orange come on the market
Ugly oranges are usually on the market in the months of february-march, with ripe fruit and fruit peels a little rough, orange and soft and juicy。
Ii. What techniques are used to grow ugly oranges
1. Land selection
Ugly oranges are suitable for growing in deep, fertile soil, moderate acid alkaline and smaller slopes, and are selected as far as possible on slopes below 25 degrees. When the land is chosen, the soil is to be fertilized in depth and applied to an appropriate mass of base fat, and then a hole of 80 cm wide and 90 cm deep is to be dug at a distance of 3 m and 4 m in line to prepare for later planting。
2. The seedling selection
It is enough to go to the market and select some of the burgeoning, strong and surface-free, undamaged seedlings。
3. Precubation
(1) cultivation time: spring february or 9 november。
(2) cultivation method: first, 40 to 50 cm of base fat, then 3 to 4 cm of fine soil, then the seedlings will be planted in the cave, and then the soil will be put back to the ground and water will be watered。
4. Field management techniques
(1) fertilizers
Ugly oranges are less demanding for fertilizers, with five to six times of nitrogen and triple-combinant fertilizer applied during the normal nursery season, and once in each of the long-term, long-lived, end-term and post-results periods, with the application being determined by the fertility of the soil。
(2) water
Ugly oranges require less moisture, as long as the soil is humid, with an appropriate increase in water irrigation generally during the summer dry season, with drainage measures during the rainy season, and with an appropriate reduction in water irrigation at the end of the fruit season。
(3) decoration
During the growth of ugly oranges, there are branches which are not conducive to the growth of the plant, such as branches, twigs, etc., so that they are trimmed in due course according to the growth of the plant. In general, young trees do not have to cut much, and in the end, some bone branches are cut, and in the fruit season some dead branches, twigs, weak branches, old branches, etc。
(4) pest management
When ugly oranges grow, diseases such as anthrax, aphids, oxen, mackerel and so forth must be prevented and prevented in advance. In case of an outbreak, specialized medicines such as baccalaureum, dyson zinc or rogo may be used to combat the disease。
The pick-up period is determined by the maturity of the fruit, its use, market needs, etc. It is not appropriate to harvest fruit during rainy days and while the dew is not dry. The harvester shall wear gloves, cut the fruit with a round head cutter, then cut the crumbs, and then take it easy。
