One: how to grow yellow acetone; how to grow yellow acetone; how to grow yellow acetone; how to grow yellow acetone; how to grow yellow acetone; how to eat with green fruit, which contains abundant proteins, free amino acids and minerals; and where fruit contains visceral substances consisting of fruit glue and sugar, which is a nutritionally healthy vegetable that promotes gastrointestinal creeping and prevents constipation. Here's the method of planting the acorn for you. Autumn is grown by 1. Autumn roots are well developed and deep into the earth, and it is advisable to choose the deep, fertile, well-lighted, easily drained or adhesive plots of land. The land is tilled to 20-30 cm before sowing and is applied to foot-based fertilizers, approximately 3,000 kg of curing organic fertilizer per acre, 15-20 kg of ammonium phosphate, 100-150 kg of grasswood ash or 15 kg of potassium sulfate. The rain-fed area in the south will be made of a 1/2-metre-wide high-altitude field, with 40-60 open between
2 cm deep drains, with flat or high cultivation in the north. Plantation was available in the south in february-september and in the north in mid-may. Owing to slow growth in the pre-autumn period, harvests did not begin until july, so that land use could be increased between vegetables and crops with shorter reproductive periods. Seeding. Before seeding, 20-25 hot water is immersed for 12 hours and then dryed, bulging for 48 hours under 25-30 conditions, with half of the seeds being sowed when they are white. Digged in a pre-settled cavity at a distance of 80 cm and 50 cm, with the first watering the bottom of the foot, sowing 2-3 grains per den and covering 2-3 cm. Each acre can be planted in a cave with a seed volume of about 0. 5 kg. Field management. The first seedling was carried out when the first leaf spread, removing the sick and weak. When two to three real leaves spread, a seedling is left in each den. The planting of seedlings should be done in a timely manner to increase the temperature of the ground and serve as a protection against weeding. In the future
3. Cultivation of grass and cultivation of soil to prevent the planting of plants. Autumn is a wet-resistant plant with a large plant plant with a higher demand for water, which should be watered once each after the seedling and seedling, often during the flowering season, to keep the soil wet. In particular, the high-temperature weather in july-august coincided with the harvest season, requiring large quantities of water and, above all, maintaining a water supply. However, when there is excessive rainfall, it should be drained in time to avoid flooding. A combination of 15 kg urea per acre or 500-600 kg human urine should be applied three times during seedlings, results and fruits to promote production. 4. Harvesting and pest control. When the fruit is longer than 5 cm in length, it is taken to the market, typically 1,000 kg of nuts of 5-7 cm and 1,500 kg of nuts of 7-10 cm per acre. Autumn has fewer pests, mainly viral diseases and cotton bell bugs, bridge worms, aphids, parrots, etc. Virus disease is primarily preventive; cotton bells and bridge worms mainly endanger fruit, but
1500- ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ autumn planting techniques (1) sowing and breeding: autumn is suitable for planting on deep, lax and fertile plots. The whole place is covered with base fat. It's usually dirt dung per acre kg and cakes 100 kg. In general, seedlings are planted in sunshields or solar greenhouses between the end of march and mid-april. The seedbed soil is distributed at a density of 10 centimetres by scale of 6:3:1 for vegetable garden soil, decomposed organic fertilizer and fine sand. Due to the rigidity of the autumn shells, seedlings should be immersed for 24 hours before sowing, followed by seedlings under 2530, with a bulge of 45 days, set at 30 to 40 days of age, i. E. 34 leaves. Live broadcasts were generally broadcast between early april and mid-may, with a 1-metre width for two lines of 50 cm density and 23 seeds per den. Membrane cover cultivation
Five, 46 days early. When the two leafs grow, they produce a seedling, leaving only one sapling in each den, 45 saplings. (2) field management: autumn roots are well developed and absorbent. When a plant is 450 cm high, it should be fertilized once in a manner that combines the cultivation of the soil. Following the pick-up of the one or two fruit, each acre was followed by urea of 1 0 kg. In the later stages of growth, in order to prevent early decay, a leaf-side application of 0. 3 per cent potassium phosphate solution can be carried out, one in 57 days and 23 in a row. Autumn is more drought-resistant and can be less watered during the seeding season, with proper tillage before flowering and promotion of root stretching. Water is poured at any time during the noon drought, and the summer is kept moist, usually once for 710 days. Water is watered as appropriate in the later stages of growth. During the rainy season, water is abundant and the temperature is high, which can easily lead to the drying of the roots of the water and the timely cleaning of the tarp. Autumn is primarily the result of the chicken, which should be removed in time to reduce nutrient losses. When the fruit is started, the leaves of the base are removed, as appropriate, to facilitate ventilation and reduce the disease. In the rainy season, beware of the earth
6. Prevention of plant reversals. (3) pest and pest management: autumn disease is relatively small and occasionally hazardous to aphids, worms and tigers. Control of aphids and worms can kill 3,000 times as much as 2. 5% of the enemy, or 80% of the dichlorvos emulsion 2,500 times as much as the larvae; and control tigers can inject 80% of the dichlorvos 1,500 times around the roots or 90% of the trichlorfon 500 times as much as the larvae. During the rainy season, there are more signs of disease in the leaves, which can be used to sow lime in the vicinity of the plant base in time to prevent the spread of the disease. (4) harvest: the fruit of the acetone harvest is pine nuts. Early harvests affect production; late harvests are important because of the increase in fibres, the aging of meat and the loss of quality and even food value. After 78 days of normal bouquet, the best commodity fruit can be obtained when the nuts grow to 810 cm. The harvest should take place in the evening and be cut off at the point of the fruit so as not to cause any harm to the branches. The harvest period can last from late june to early october. How to grow the autumn: 1. How to grow autumn 2. How to grow autumn 3
