On november 7th (zhang moon and zhang) of china's new net sanya, the climate in hainan sanya remained warm and pleasant as the cold wind erupted in the north. In the morning, li junning, a villager at the ma station village of the east village commission of sanya prefecture, arrived in his home's garden to collect the cucumbers that had grown up on the vines, “can collect two or three kilos today”。
On 7 november, farmers were collecting cucumbers in hainan sanya cliff region. Zhang moon
Hainan, china's main production area for the winter season, provides adequate guarantees for the supply of the “basket” before and after spring. At present, sea-south winter guava cultivation is concentrated in the cities of haigu, sanya, ledong, orientale and sumay. It is planned that sanya will produce over 340,000 tons of melons in the spring of the winter, amounting to 1,661 million acres。
The precipice region is the region with the largest area of guava cultivation in the sanya winter. The agricultural and rural directorate of the district has revealed that 30,000 acres of agricultural land have been completed, involving some 4,300 households, and that a small number of cucumbers, guacamole and beans will be on the market starting in november, with a large-scale listing scheduled for january next year。
On 7 november, agricultural households in the hainan sanya cliff region were separating newly harvested cucumbers. Zhang moon
“at the time of the high harvest, the guacamole will be shipped to the provinces of the country for sale.” in addition to 16 acres of cucumbers, le juning has grown more than 60 acres of beans, and the seedlings are now just excavated from soil. “in two days' time, work will begin on the mating of the soybeans, which are expected to enter the harvest period in two months”。
This year, the department of agriculture and rural development of hainan province is known to have introduced industrial adjustment requirements for “stable melons, beans, peppers and aquatic vegetables” for winter guava cultivation. As a result, sanya has made efforts to stabilize the area under betelan cultivation and, where appropriate, to increase the number of marketable new varieties; to increase, as appropriate, the area under cultivation, such as berylleans, quail beans, dutch beans, soybeans, soybeans and beans; to continue the implementation of green control techniques for the soybeans “preventing nets +” and to ring the bean brand; to reduce the varieties of peppers, peppers, etc., and to moderately increase the number of high-quality varieties such as mackerel and yellow lanterns; and to increase the area under cultivation, such as local herrings and hollow cabbage, to test and promote aquatic vegetables such as white。
On 7 november, the soybean seedlings were just released from the hainan sanya cliff region. Zhang moon
In november, sanya entered the “southern boom” with the arrival of a large number of breeders, and some of the southern breeding gains of many years ago have been transformed. Le junin said that he was now growing a variety of species that had been selected through the south, with high yields and a good resistance to disease and insects, “in the case of beans, the species that had been selected in the south would yield more than 4,000 pounds per acre”。
Sanya has also taken advantage of the introduction of policy advantages from the same-latitude spectrogenic resources for the introduction, screening, testing and demonstration of new varieties of bitter melons, tomatoes and yellow lantern peppers, based on scientific and technological capabilities such as the chinese academy of tropical agriculture, the hainan academy of agricultural sciences and the university of hainan. At the same time, a production base has been set up for the healthy planting of cucumbers in the winter and spring, which serves the production of cucumbers in the surrounding municipalities, organizes a seedling base at the institute of tropical agricultural sciences of sanya city and concentrates on the breeding of high-quality seedlings, such as eggplants and cucumbers, and gathers together at the plant level, each year, no less than 10 million seedlings of cucumbers, guaranteeing the supply of cucumbers in the winter and spring. (concluded)
