It's dark and yellow
It's a long way away。
Why light red
First class in the flower。
This is li qinghong, the song-dynamist, who praises the guacamole in "dove tin guihua." apart from the fragrance, cinnamon is a chinese medicine。
Chinese medicine
Cinnamon is the flower of the woody rhinus. With flowers and fruits and roots. Autumn flowers, spring fruit, four seasons of roots, drying. Cinnamon flowers are also known as gingui, moyuria and nine ria。
As a chinese medicine, the cinnamon flower was first included in the tangpengrass, which says that its skin is “cure, nourishment, and colour ...”. And in the front of this front, “the white ones are silver, the yellow ones are gold and the red ones are dan gui.” autumn flowers and spring flowers, and four seasons of flowers, and each of the moons. .. Except for the flowers, which shall be soaked, soaked, salinized, and so on.”
The fragrance of cinnamon, its temperature, its lungs, spleen, kidneys, its functioning pulmonary consumption, and the spread of the cold for pain relief, can be used for coughing, cold abdominal pain, cavity pain, etc. Ruikawa's grass is called the guacamole “for siping and coughing”. Fruit: warm stomach, flat liver, cold. For cold stomach pain. Root: frozen, wet, cold. It's used for rheumatism and bone pain, back pain and renal failure。
It's a four-fold effect
1. Stomach
For people with chronic stomach disease, chronic hepatitis, inflammatory enteropathy. Accommodative treatment for cold stomach pains, such as severe stomach pains during autumn and winter。
2. Shin
For persons suffering from hypertension and diabetes as evidence of a loss, such as dizziness, pain in the waist, fear of cold, urination, urination longness and diarrhea, etc. It helps with abdominal pain, diarrhea, larvae in the intestine, blood, etc。
3. Decoration
It applies to people with pulmonary deficiencies, chronic cough and asthma. It works with diluting fluids, flat-panting。
4. Bruising
It applies to women with menstrual pains, such as beauty care, liver blood and menstruation。
The guacamole tastes like gin, warm, warm, warm stomachs, liver, cold. For cold stomach pain。
Guigen has a odour, a mild, flat, humid, chilly effect. It's used for rheumatism and bone pain, back pain and renal failure。
The leaves and the root of the sauce are infested, so that pain can be stopped from the bones and so forth。
The story of the cuisine flower
As one of the country's traditional bouquets, the book "beautiful of things, quail of crusades" is well documented. Truman excursion also has the expression “the inflammation of kanan, the winter of liquica”. It can be seen that the cinnamon flower was used as a visiting plant more than 2000 years ago。
During the period of handai to wei's north and south pilgrim, the local authorities had planted the cuisine flower as a valuable tree and a high-class tribute, as recorded in the xijing monsignor of kohun: “han first built the tree, each with a different species of fruit and tree, and 10 of the pots”
And during the tang song era, cinnamon flower cultivation was so popular, that two generations of inquisitors chanted the cinnamon flowers. As song dynasty said, "there are people in the moon who grow, and there are no flowers in the world." the same generation, deng zhihong, also said, "the wind is rising and the world is stinging."
Guihua is also inextricably linked to the chinese garden, where su-hhang, from the street alley to the su-yi-chou district, was chosen as a municipal flower in 1982 and 1983。
The cinnamon cure
Cinnamon tea
The fragrance of cinnamon relaxes the mood, takes three to five grams of cinnamon for tea, soothes the liver, cools, white skins, warm spleen stomachs, intestines, soothing, soothing oral inflammation, dry cracks in skin, larvae and sound and dumbness。
Cinnamon
Materials: 200 grams of cinnamon flower, 100 grams of red date, 50 grams of dragon eye, 10 grams of white cucumber, 2,000 grams of rice wine, 200 grams of sugar。
Practice: once fresh cinnamon flowers have been collected, four or two white sugars per cinnamon (or shredded ice sugar) will be put in the fermentation tank for two or three days, with rice wine (which may also be sorghum), sealed cellars, unsealed after one year, then added to white cucumber, red date immersion around january。
Efficiencies: cinnamon has the effect of appetizer agitation, spleen retrenchment and liver decomposition, especially for women and the restive。
Carnation tips: homemade cinnamon wines are prone to operational problems, such as incomplete impurity removal, possible bacterial infections and uncertainty about the extent of alcohol. Friends who want to drink cinnamon without being sure they can make it, suggest that they buy more low-level cinnamon wine than regulars, but that it is not appropriate to drink more, empty abdomen, so as not to hurt their stomachs and pancreas, and that each drink is controlled by about 50 ml or a quarter of alcohol。
Cinnamon loaf
Cinnamon flowers can also be made of cinnamon cakes, which have a variety of flavors, as in the case of traditional heat-making methods。
Raw material: 150 g of rice powder, 200 g of water, 75 g of powder, 40 g of salad oil, 80 g of white sugar, 30 g of dry cinnamon, honey appropriate。
Practices:
1. White sugar is added to the hot water and mixed to melt。
2. Sprayed with rice powder and polished powder, mixing to no particles。
3. Add salad oil to mix water oil。
4. The inside of the container paints the salad oil。
5. Put the mixed raw materials in the container for 40 minutes。
6. Cold water in the pot and 30 minutes after the water has run out. It's evaporated, and when it's cool, it's cut with a knife, it's covered with dry cinnamon, it's watered with honey。
Cinnamon cakes are white, and the need for crystal, translucent, is used in the cold of fish powder (also known as glittin powder)。
Hint:
Because fresh cinnamon contains bitter tastes and lacks scent, fresh cinnamon is treated for consumption。
The cinnamon flowers that have just been removed must first be picked out of impurity, then immerse them in light salt water for more than 10 minutes, then pour them into the washing basket and wash fresh cinnamon flowers with shower flowers so that they can be washed clean and do not hurt them。
Then spread out with a wind blower to dry the moisture from the surface of the cinnamon, bearing in mind that it should not be in the sun or dry, so that the scent may not be lost. If it is too much trouble to deal with fresh cinnamon, you can buy dry cinnamon directly。
