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  • For the first time ever, the yellow river color basket had bred 550,000 peppers

       2026-07-30 NetworkingName860
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    Key Point:It's chiliOn 25 november, journalists entered the modern agricultural estate of the hoang river color basket, an autonomous district of the sara people in haidong city, with a cold and warm winter, while 578 solar greenhouses were warm as springs, with a hot-breed baby seedling and a pink clamp in each seedling's roots, marking the first time that the park had been scaled up to bring in pepper。it was all before the introduction of seedling

    Hot pepper growing technology

    It's chili

    On 25 november, journalists entered the modern agricultural estate of the hoang river color basket, an autonomous district of the sara people in haidong city, with a cold and warm winter, while 578 solar greenhouses were warm as springs, with a hot-breed baby seedling and a pink clamp in each seedling's roots, marking the first time that the park had been scaled up to bring in pepper。

    “it was all before the introduction of seedlings, and this was the first time that the yellow river color basket was scalded into seedlings, with 550,000 seedlings ordered together.” the officer-in-charge, mahmud, raised a seedling, opened the clamp, and the healing marks of the marriage interface were clearly visible, “don't look at this little clamp, which not only marks the `identity' of each seedling, but also protects the marriage trigger and promotes healing”

    Ma zheng informed the journalists that the marriage was based on the use of wild peppers, which are well-developed and drought-resistant, as a wood, with high-yielding and high-quality chili “hai qi 177” as an ear. The combination of the two advantages has been successfully achieved through indoctrination, which not only enhances the environmental adaptability of peppers but also reduces the growth cycle by almost 20 days。

    In the shed, the grower andoje is checking out the sapling. "i planted 12 sheds this year, all of which i used." he caressed the leaf, “it is different, it is strong and it is not easy to get sick. And we've got experts at the park who can help us, and we've grown so strong."

    At present, the park sheds have completed the chili transfer and are expected to be marketed on a small scale by the end of december, with a large number to be marketed during the spring festival, effectively replenishing the winter vegetable supply and helping farmers to achieve the wrong harvest. All over the media

     
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