In recent days, a new quality has become the focus of china's agriculture. The main protagonists were unique sorghum, which involved representatives of the entire industrial chain from scientists to business owners, from breeders to field growers. There are no lengthy reports here, but new varieties, including the “sorghum” series, that have been cultivated by family groups throughout the country themselves, are placed directly under the spotlight and are examined in a holistic manner from their appearance and sense of adaptation。
"it's not just taste, it's technology, it's the future." the secretary-general and director of the general agricultural institute of the city of jinzhou stated that the so-called technology was the innovation engine at the heart of the jinzhou integrated pilot station of the national grain technology system. Over the years, this “technologies chain”, supported by the technical support of the agricultural academy of sciences of the state of tojin, has, through the “standing stations” model, embedded laboratory breeding in the soil of liaoxi. The emergence of “colossal” varieties has become provincially dominated, representing better adaptability, greater efficiency and the bottom line of green industry development。
Behind the glass of quality and the evaluation form is an exploration of the direction of industry. How can a good breed be sold at a good price? How can traditional crops be integrated into modern consumption? Entrepreneurs from the processing and marketing chain look for market answers in their quality. In direct dialogue with scientists and growers, they try to access conversion routes from “good species” to “good food” to “nominal goods”。
Beyond the counter, a larger picture is going on. The goal of this gathering, which brings together a multitude of wisdom, is clearly directed at three key words: standardization, branding, modernization. This means that the future “kinzhou sorghum” will no longer be a mere raw material, but rather a planting norm that injects a commitment to quality into a higher value added through deep processing and eventually moves towards a wider market with a distinct and loud brand image。
