In recent days, the department of agriculture and rural affairs of hubei province organized the hubei provincial academy of agricultural sciences institute of economic crops and related experts to conduct field-based validation of the ginger production demonstration of the "515" campaign on the agro-vegetable chain of scientific and technological services led by prof. Liu xianqing of yangjiang university, entitled “a demonstration of green and efficient techniques for the promotion of excellent ginger varieties”。
The group conducted field surveys and pest surveys using a five-point survey methodology. The 100-acre ginger breeding demonstration base, with well-growing plants, strong poles and no fallout, did not show any cases of ginger plague or tuber scurry at any of the survey sites, producing 4801 kg/667m2. The expert group agreed that the demonstration of increased production of the project had a significant effect, that the variety was highly resistant to disease and that it had a better extension value。
(source: yangtze university network of officials)
As the lead in the initiative, professor liu xianqing, director of the chansing crops research institute of yangtze university, was a ph. D. Student and teacher of science in hubei province, a leader in horticultural science, and an expert in the research of ginger-breeding in the curatorial industrial system. Today, let us walk into his story and learn how he succeeded “to help the country by building a “chip” for ginger”。
As has been said, the same applies to the area where ginger is grown. In order to increase acre production, extra care will be needed in the selection of seeds and pests in the early stages。
To this end, prof. Liu xianqing has led the team on several occasions to conduct on-site training in key techniques such as ginger selection, seeding, seeding, and the prevention of ginger plague, in a cooperative for green vegetables in sunn county。
Under the guidance of professor liu xianqing's team science, the incidence of ginger plague in the region was less than 6. 3 per cent, and the control of pests was 92. 6 per cent, thus guaranteeing the normal growth of ginger and achieving efficiency gains in the cultivation of ginger by service enterprises and nearby farmers。
(target source: hubei technology special agent micro-public)
(chart source: yangtze university news network)
Ginger is rich, but liu qing wants the villagers' wallets to be “drums”. In an effort to plan for the promotion of the ginger industry for the rich village, he, in collaboration with the science and technology mission, conducted a study to the xenn county of enshizhou to guide the development of the ginger industry science and technology for the alleviation of poverty and to reach a consensus with the local community。
(target source: hubei technology special agent micro-public)
Practical techniques such as ginger harvesting and storage are particularly important in order to sell the harvest of ginger to the entire country as soon as possible. Under the guidance of the provincial science and technology department and under the leadership of the changzhou city science and technology bureau, the yangtze university institute for new rural development, etc., the yangtze university student kang industries technical services group travelled to the xenn county and the fong county to carry out the “technology into the village and boost farmers' incomes”。
Training in practical techniques for the collection and storage of ginger, teaching local villagers about practical techniques and imparting key technical experience. Trained 200 people and distributed over 200 technical manuals。
(target source: hubei technology special agent micro-public)
In addition, the hubei provincial science and technology task force, the yangtze university college of science and technology technical team, has jointly signed a cooperation agreement with the shun eun county cooperative for greening vegetables and the lake north american field biotech company ltd., on a pilot project for the conversion of high-quality, high-quality, high-impact green technologies and poverty alleviation, and has jointly implemented a project for the central direction of local science and technology development in hubei province。
The team experts delivered key technical results to farmers through field visits to check on the long field movements of ginger, pests and pests, as well as queries on marketing and marketing, as well as a seminar at home for owners to discuss the scientific results of the first prize, the patent for the invention of ginger mechanized culture and the green control technology of ginger plague, which increased the production of ginger from the previous 1,600 kg/acre to 2,300 kg/acre, adding 6,300 yuan/acre, resulting in significant agricultural efficiency gains. Attracting 120 local farmers into the production of the ginger industry, helping 320 farmers to take up local employment with an annual income of $11,000 per person。
(chart source: yangtze university news network)
With the support of projects such as project 515 of the hubei province for the promotion of the agricultural chain of scientific and technological services, and the hubei province's priority research and development programme, the yangtze crops team of yangtze university has made a significant contribution to the revitalization of rural areas and the development of the ginger industry in hubei province and the surrounding areas by reaching out to the ginger-producing areas of changzhou, enshizhou and yichang。
In this context, the team of professor liu xianqing, in consolidating and expanding the success of the anti-poverty campaign, has played an active role in the revitalization of the village, focusing on the ginger industry, planning for the promotion of the green and efficient production technology of the ginger varieties, taking root in the long term and helping with technology, and embedding the wings of technology for the economic development of ethnic areas
More wonderful information, welcome to the undergraduate students at yangtze university
