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  • New spring is going to the grass roots. Yes. Chun

       2026-03-16 NetworkingName1710
    Key Point:Let's start with the new springThe new spring's footsteps and prostrations are strange on the streets, and the air of the year spreads over rural and urban corners. This spring festival, the county media centre for integration set out once again, entering busy workshops, popular fairs, peaceful villages, touching the most real pulses at the grass-roots level, recording with pens and lenses the dedication of the position, the laughter of the momen

    Let's start with the new spring

    The new spring's footsteps and prostrations are strange on the streets, and the air of the year spreads over rural and urban corners. This spring festival, the county media centre for integration set out once again, entering busy workshops, popular fairs, peaceful villages, touching the most real pulses at the grass-roots level, recording with pens and lenses the dedication of the position, the laughter of the moment of reunification, the expectations of ordinary people, and listening to the new preludes of the strugglers. Let us walk into the grass roots together and feel the simplest warmth and strength to witness the spring roll of a new era。

    Today, the issue of "the city of champagne in the bay village: "sweet" for celery。

    As lian chun passed, there was a chill in the fields. But as soon as we entered the town of champagne in the vegetable sheds of the village of bay, the fragrance of celery with wet warmness came to the surface, and it was already springing。

    Crery, vegetable growing technology

    The green celery is grown up and covered in a tight line. The villagers' bookings are the “old-fashioned” of the village's medium, and the two herbs of celery that are growing this year are now catching up with the best and showing satisfaction in their faces. The celery grower board says, "i planted two celery herbs this year, green and thick, low winter temperatures, we rely on the temperature control of the shed and the management of water fertilizers, and the celery is no worse than summer's. It's good

    Crery, vegetable growing technology

    Crery, vegetable growing technology

    The busy sheds also make the springing villages particularly popular. The villagers were crouching on the ground, and lisoe was organizing and tying the harvested celery. Yu xiaoxiang said: “it is easier to take care of the house after a busy day when there is a working year in the shed and an hourly income of 7080 per day.”

    It is a tradition to plant food in yue wan village, which is flat, well-lighted and close to the river. Over the years, the village has built more huts, and today there are more than 130 solar greenhouses and 1,000 large huts of all kinds. The vast majority of the more than 300 households in the village are pointing to the growth of vegetable guacamole, an industry that has managed to sustain most of the household's income. This is the "green gold" that people are collecting。

    Crery, vegetable growing technology

    Crery, vegetable growing technology

    As yue wan village's deputy secretary-general guan yong-hoon said, “our village has grown in scale, from seedlings to the sale of mature industrial chains, and we will continue to optimize planting techniques, broaden marketing channels and allow more farmers to live a better life on the production of vegetables.”

    The weather is cold outside the shed, which is warm and melted. This shed is as if spring had been brought into the bay. Not only did they provide for early spring fields, they enriched the dining tables in both urban and rural areas, but they also made it even more tangible that they were playing the rich songs of farmers of the new age。

     
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