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  • The focus is on the "breeding" of something in collaboration

       2026-03-23 NetworkingName1480
    Key Point:On twitter (focus interview): no one can leave a vegetable on their table. In the vegetable sheds of gansu county, this sweet tomato, like emerald, tastes as sweet as fruit. It's a new business card for the vegetables of the county, mainly for the high-end market. The county has a unique climate and tradition of growing vegetables, but if seven years later, the good food is not sold at a good price, it is difficult for the vegetable farmers to gr

    On twitter (focus interview): no one can leave a vegetable on their table. In the vegetable sheds of gansu county, this “sweet” tomato, like emerald, tastes as sweet as fruit. It's a new business card for the vegetables of the county, mainly for the high-end market. The county has a unique climate and tradition of growing vegetables, but if seven years later, the good food is not sold at a good price, it is difficult for the vegetable farmers to grow and become rich. Until one day, a group of mountain men came to the land. Zhuang county and sau xin have become real “shu” friends。

    Post-autumn cucumber shed cultivation techniques

    In a vegetable shed in gansu dynamite county, ling's lovely, coloured peppers are doing well. And the vegetable farmers are sharing their experiences with the peppers. These farmers, who exchange “grubbering” stories, are not all local villagers, but there are others from a thousand miles away who are teaching their experiences from shandong。

    Why would shandong's luminous vegetable farmers come to gansusu county to teach local people to grow vegetables? Zhuang county is the largest vegetable-growing county in gansu because of geographical and climatic advantages, the quality of summer vegetables in the highlands and the fact that many local farmers depend on it for their livelihood. Among them, cabbage, cabbage and cucumber are traditional local dishes. However, the vegetable industry has not developed due to problems such as the concentration of land, the small scale of cultivation and the lack of advanced technology and industry。

    The party secretary and director of the agricultural and rural department of gansu dynasty county, bao-hung, has a statement that the vegetables in the county are `one car dish' and that the cucumbers are of particularly good quality, but once a foreign business arrives, they are pulled out of production. The second is that the value added is low and good products cannot be sold at good prices.”

    Post-autumn cucumber shed cultivation techniques

    How can we break down the difficulties of developing the vegetable industry and make it a gold key to growing wealth among the population? The locals have been working on it. In the past few years, not only have the vegetables been sold to the country and the world, but they have also exported sophisticated and sophisticated vegetable cultivation and business models to other vegetable-growing areas to help develop the local vegetable industry。

    As a result, in 2021, through the relevant authorities, the government of the county of zhuang communicated with shandong sun-shine, inviting experts and industry leaders in the field of life-light cultivation to help develop the vegetable industry. Liu yujiang, secretary-general of the party of shandong sungang, was the candidate who was selected to assist in the development of the vegetable industry. The liu yujiang, who was initially in foreign business, returned home to lead the villagers to become rich, growing new varieties, developing markets and developing industrial chains, leading to more than 1,000 farmers in the surrounding areas. In the face of the new tasks, liu yujiang, although unable to leave his home town, decided to follow organizational arrangements。

    Post-autumn cucumber shed cultivation techniques

    Four years ago, liu yujiang led a team of 14 people to zhongzhou. From east to west, thousands of miles are away, and there is a greater gap between practices, ideas, etc. The first problem facing the liu yujiang team was to address the problem of lack of concentration of land. The only way to build a vegetable shed is to integrate scattered plots. But how does the land move out to live on? Many villagers are worried。

    The local government patiently explained to the villagers that there would be a more advanced model of production after the shifting of vegetables: villagers, on the one hand, have access to regular income through the flow of vegetables, while on the other hand, they have access to labour for industrial gardeners and, on the other hand, have gained access to advanced farming techniques, and can rent their own estates and join branding operations。

    Post-autumn cucumber shed cultivation techniques

    As a result of these efforts, 240 villagers from the surrounding villages joined in, making a total of 774 acres of vegetable land, 69 modern vegetable sheds, greenhouses, etc. Subsequently, 80 per cent of the funding was provided by the gansushi county government and 20 per cent by the shangdong sunshine specialized vegetables co-operative, which jointly built and established a professional company for the construction of a modern facility agricultural estate in the county。

    The road to the development of the vegetable industry in shandong, after years of market testing and continuous improvement, has developed mature models. The district is flexible in its reproduction and application, taking into account its own realities. For example, in the same way as “enterprises + cooperatives + farmers”, joint companies are responsible for controlling the production and quality of cultivation and for providing technical training, improvement of varieties, matching markets, etc. Throughout the county. In order to maximize the benefits of industrial development to the population, a large number of vegetable growers and shifting villagers can enter the stock in physical form, such as land, in the form of dividends。

    Post-autumn cucumber shed cultivation techniques

    After the displacement of more than two acres of land in the village of chen qingmei, in addition to the annual income of more than 2,000 dollars, he worked in industrial parks and earned 100 dollars a day. During the three years of work, income continued to grow from an unskilled, weather-dependent vegetable farmer to a single-sided shed。

    The estate now has more than 100 permanent stable workers, adding 1. 53 million yuan a year in collective economic income to villages such as the village of du jia village and wang jia village in salt well town, with an annual cost of $696. 6 million for land transfers. In the future, the enterprise will be phased out, with cooperatives organizing local villagers to rent sheds, and the enterprise will perform ancillary services and branding operations, returning profits to the villagers as much as possible。

    One of the basic concepts of the liu yujiang team is to teach local experience in growing vegetables, not only to “breed” but also to “breeding”, in which it is important to develop a pool of local growers and master standardized farming techniques. They continue to send technical experts to train in the districts and organize succulent cultivation to grow with local vegetable farmers. Create a “expert team” for the locals who can't leave。

    Post-autumn cucumber shed cultivation techniques

    In addition to teaching local vegetable farmers the latest techniques for growing vegetables, which are taught twice a week to grow vegetables, specialists in this area provide guidance on problems encountered by vegetable farmers at different stages of vegetable cultivation. Such training sessions are held not only in classrooms but also in vegetable sheds, where teachers teach local farmers the skills to grow vegetables。

    Post-autumn cucumber shed cultivation techniques

    There are many vegetable growers in shandong. Every year in july and august, the vegetable production season in facilities in the north is off-limits. The highland climate in gansu province is suitable for growing vegetables for four seasons a year, so each year, some of the succulent foodrs come to the county to teach vegetable farmers the techniques of growing vegetables in the county, while also being able to earn an extra share of their own income and win-win。

    However, it is not enough for the industry to be able to grow the food properly, and the smell of alcohol is too deep in the alley。

    Upon arrival, the team found that it was the highland climate, with long light and high temperature, higher vegetable production and better quality. There's a lot of vegetables that fit the high-end brand route. In the case of the tomato variety "sweet", the best sugar can be 12-13 degrees in lifelight, while the sugar can be 16-17 degrees in this species planted in the county. If this quality is well used and promoted, local high-end vegetable brands can be created。

    Post-autumn cucumber shed cultivation techniques

    After years of careful planting and construction, the “sweet” tomatoes produced in the county have moved out of the market and into fruit shops and have been welcomed by many consumers。

    In the canton, “sweet” tomatoes, cucumbers and peppers have all created vegetable brands and tasted the sweets of brand effects。

    Post-autumn cucumber shed cultivation techniques

    Upgrading projects are being carried out at the modern facilities agricultural estate in the district of zhongzhou. At present, journalists have been informed that there are 130,000 acres of vegetable cultivation throughout the county, of which 152,000 acres are in vegetable sheds and more than 500,000 tons of cucumbers, tomatoes and peppers are produced annually, with a value of over 1. 17 billion yuan. With the help of lifelight, the local vegetable industry has become more than simple vegetable growing and selling, but rather has formed a major vegetable-centred cluster consisting of vegetable shed construction, seeding, planting and harvesting, product processing, logistics transport, special catering, tourism and so on, and the vegetable economy has become a new highlight for local economic development。

    Post-autumn cucumber shed cultivation techniques

    Cooperation between zhuang county and zhuang continues. On these two days, liu yujiang returned to his lifelight and, in his vegetable shed, journalists saw the robot and dog “big rich” on duty. It can conduct a global patrol inside the shed to detect and identify the diseases of vegetables. Liu yujiang said that a machine dog could outperform two technicians. In a few days, machines and dogs like this will be on duty in the county。

    Post-autumn cucumber shed cultivation techniques

    Over the past four years, technology, talent and ideas from shandong have been constantly imported into gansushi county, and cooperative projects have been steadily advancing, with an annual production capacity of 9,500 tons of vegetables, the cultivation of 11 million seedlings of good quality, an annual production value of 34 million yuan and a net profit of 12. 4 million yuan, as well as a “basket basket” for the assisted provinces。

    Life-lighted sheds of friends spread to the west, and east-west collaborations “sown” produce rich vegetables. There are now more than 8,000 technicians who provide guidance in the production of vegetables throughout the year, and more than half of the country's vegetable sheds have lifelight elements. The dynamic of innovation has been sustained, and the impact of lifelight patterns has been radiationed to an increasing number of vegetable growing areas. In addition to gansuyu district, suu kyi has helped build more than 100 parks in hebei yuan xinjiang district, chongqingkang region, xinjiang kashi region, hubei huanggang, izhkaze, hainan sanya, tibet. The lifelight model provides an operational model for the development of our vegetable industry, the integration of rural productivity factors and a vivid practice of exploring agricultural modernization, rural renewal and shared wealth。

     
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