“the overall benefits were considerable, with the addition of two greenhouses at the end of last year and the steady increase in the size of the harvest, with primary tomato and canonism crops.” referring to the current state of operation of the zorolong vegetable and vegetable plantation base, the deputy secretary-general of the party, wang ting zhong, is happy。
It shows wang ting in the shed. Sun jin-ting
In 2018, wang ting, 24 years old, responded to a call for action in the “one village one” industry, saying goodbye to work and life in beijing and returning home. Following the familiar path of learning as a child, she entered the countryside, accompanied by vegetable huts, and officially opened her own grass-roots agricultural road。
“technologists say that head-strangling flowers should be cut off, with long poles. The village aunts don't listen. In their eyes, a flower is a fruit, and they can't do it.” wang ting not only learns how to grow vegetables but also acts as a “broker” for local farmers and professional technicians. “technologist is a business thinker who wants a product vegetable to serve the ultimate gain; local aunts are traditional and grow food for the rest of their lives, and they naturally do not listen to others.” in the end, wang ting had to leave a small field of experiments to compare it with five months to tell you how to grow。
The results of the experiment were remarkable, with new ideas endorsed by the farmers ' aunts, and a consensus was finally reached among the farming teams. Over the next six years, teams have been working together to face a variety of challenges: in 2021, cucumber cucumber fever broke out, fans were set up to improve ventilation in the shed, and the disease was scientifically protected; in 2022, high temperature weather caused large areas of the tomatoes to roll, and the sunnet was pulled up to regulate the temperature and humidity in the shed; and in 2023, wang ting, building on the experience gained in planting, set up a pre-emptive control programme to pre-position diluents around the garden, in order to avoid the risk of disease and pests in a precautionary manner and achieve zero disease cultivation。
Wang ting became an expert in cooking as a result of day after day. The first five cold sheds at the base are also growing, with growing varieties, covering more than 10 varieties of vegetables and vegetables, such as tomatoes, bean horns, grapes, peppers and vegetables, and growing into complex integrated vegetable and vegetable plantations。
“from the beginning of the harvest to the present time, the first tomato has yielded more than 50,000 pounds and the bean horns more than 9,000 pounds.” the village's collective income, which was led by the vegetable and vegetable plantations, rose from 80,000 yuan in 2018 to 150,000 yuan by the end of 2023, and the monthly revenue of the working population increased by over 1,500 yuan, making it an important sector for boosting employment in the village。
As the sheds become productive, marketing becomes a problem. “the price of food is very low for the groceries, and the price of good food is too high for everyone.” in order to maximize the management of the vegetable and vegetable sheds, wang-ting starts night work every night after sleeping with the children. The wholesale market for vegetables is most active at 3 a. M. Wang ting always wakes up at 1 p. M. And leaves immediately, not only for early sale, but also for other businesses。
“we count, and if we open a pick-up business, the revenue from the shed will multiply.” wang ting was excited to share the good news with the technicians, who had the same problems as they had in the past, who believed that it would hurt the crops by letting people who did not know how to cook, and the technicians and the local aunts alike。
No way, wang ting is experimenting again. At the end of the pick-up of fruit and vegetables, tourists began to be brought into the shed to collect, neither fearing harm to crops nor increasing additional income. It has been shown that there are not many tourists in remote mountain villages and that the average number of pickers is 10 per day, which not only does not damage the seedlings, but also saves wages, freight and higher prices for fruit and vegetables。
After taste of sweets, wang ting began to try to grow more popular fruits, such as yellow saunas and cucumbers, while learning short video productions, on-line and off-line synchronized publicity, and actively promoted the transformation of the sheds at the base of tunglong fruit and vegetables. As the flow rose, the pick-up park in the small hill villages slowly attracted tourists from neighbouring counties to look into the situation。
“the cold sheds are still too restricted, and the greenhouses are indispensable if they are to catch up to the spring festivals”. In 2024, wang ting, with the support of the village branch, began applying for the construction of a greenhouse. “the hot shed planting season has coincided with the cold sheds, with the predominance of the spring, the recovery of revenues in the autumn, and the spring festival revenues in the greenhouses, which will bring back the investment in a few years.” standing next to two new greenhouses, wang ting couldn't stop laughing。
Today, the shed of the quilone vegetables is beginning to look like a tourist attraction. The pick-up lounges, the internet red card points and the electric trains in the sheds are all available and are updated daily with the exclusive shivering, and have become new country attractions。
"i'm just trying to run the village's project. The shed is our shed. I'm going to have to do it. The folks are watching." wang ting said。
