In most parts of the country, peppers are grown and are grown in large areas in the north-west and north-west of china, including in the shuanxi region and the poo-hungzhou district, the gansu region, the tian shu shui region, the shan-west transit area, the henan province of the province of heinh, the mount and shan-dong pelican source, and parts of the western part of the country. Over the years, the market price for a pound of pepper has risen to over $80 due to increased demand for pepper. Precipitals are found to be well-priced, with large areas being cultivated in many places and expanding every year. So, as the area under cultivation increases, will the peppers slow down in the future
They are also widely used in our lives, for example as spices, while they can be used in the pharmaceutical industry as chinese medicine. Precipice cultivation has a longer cycle, usually starting after three years of seedling cultivation, and at least 78 years of tree age. In general, there are 10 to 16 years of fruitful life, and the pre-plant inputs are relatively high, but with the increase in the age of the later tree, the profits from the pre-production period are considerable。
The first five years of paprika cultivation were largely of little profit, with constant investment, and the later stage began to grow after 78 years. The second is the difficulty of collecting peppers, which are covered with small thorns, especially in some of the larger ones, which are difficult to pick by hand and easily cut through their hands. It is also less efficient to extract, and it is more costly to collect all of them manually. This is also the underlying reason for the high price of peppers. If the cost of artificial harvesting of large areas of cultivation is a problem in the future。
According to information, the actual production of dried peppers exceeded 1 million tons in 2019. On the basis of the current momentum, it is expected that the national area of pepper cultivation will increase over the next two to three years, reaching 2 million acres and 1. 5 million tons per year by 2020. The high price of peppers in 2018 was mainly affected by the frost in the main production area, leading to high prices。
If, after three to five years, no deep processing of peppers is carried out, the price of the peppers will fall in the current way of sale, and it will be very good to slow down. As in the past few years, after the market has saturated, the area under cultivation has been expanding and the price of the late sale has been reduced。
