This newspaper's reporter, yin xiaoyan, yin zhixia
The fresh strawberries that have just been picked are graded by size, boxed, packed, shipped... On 10 december, in the “one-metre experience strawberry garden” of the salt towns, the director of a professional cooperative for sweet agricultural products and deputy secretary-in-chief of the new village party, liu chengyuan, just finished live broadcasting and was busy with workers。
In the strawberry garden, a variety of species, such as jade and red paint, have grown. "it won't take long for many families with children to pick strawberries." she said, "this is the eighth year i've grown strawberries, and each year we have salt city leisure picks first."
Salt dome is the country's largest base for the cultivation of high-berries, with 300,000 square metres of high-berries, more than 30 per cent of high-end facilities, such as the smart temperature control cell, and 15 demonstration bases for the application of strawberry internet and internet-based technologies. In march this year, the tenth international strawberry congress was held here, an international event that made salt strawberries famous。
New village is an important base for salt strawberries. In that year, a group of old party members, such as the chief secretary of the village party, omega, led the success in planting strawberries, leading many villagers to become “berries farmers”. Today, new farmers like liu chengyuan return, new models of new technologies combined with old experience, and new villages are growing better。
“in order to open up the strawberry marketing market and channels, xiao liu has worked so hard. She has built a “new farmer” group to work with dozens of young people who have come home to start a job, to impart their own experiences and feelings of growing strawberries and live delivery. Now, the number of members is increasing.” she also worked with villages in the districts (districts) such as salto and tinghu to set up a “village secretary with a group of helpers” to sell special agricultural products from tomu village on-line。
Liu chengyuan, a professional graduate, returned to her home town of salt city in 2017 to start a business and later went with her husband to learn strawberries. She lost hundreds of thousands of dollars in the first year because of infestation. After turning over the car, liu chengyuan invited li wan as a mentor for the strawberry grower. "in that time, i spent my days in the shed, watching the growth of strawberries, studying new techniques for planting and new models for management, and doing everything myself." the following year, strawberry harvests were made up for losses. Today, liu chengyuan has contracted two huts and has brought more young returnees to join the strawberry growing team。
“in the year of the outbreak, strawberries were first grown in the village using high-planting techniques, and the environment was good, and the grower's strawberries were not sold in the fields.” she remembered that at that moment, she thought about selling strawberries through micro-trust friends。
Says it's dry. At 5,000 best friends' wi-fi friends' circle, she sold over 4,000 pounds of strawberries that day. "i went out with my husband to deliver the goods until late night, and the next morning i went on a journey." during the outbreak, she succeeded in helping villagers sell 30,000 pounds of strawberries for 150,000 yuan。
“the `fifty-fifty-five' planning proposal proposes to foster rural niche industries. We're saving a lot of good seedlings for the strawberry industry in our home country, and we're building strawberry seedlings。
Entering the salt in new village's modern agro-industry demonstration park, room 1 was bright: strawberries were grown on a 1-metre-out stereobed, networked sensors monitored temperature and ec values in real time, indicator data showed real-time on the electronic screen, bee-breeding, bee-breeding, pest-hundled lamps and yellow-blue panels ... The demonstration shed adopted a new model of soil-free and water-fertilized integrated strawberry cultivation, saving 40 per cent, dieting 50 per cent, water conservation 60 per cent and acre efficiency 30 per cent。
"we used to go out and study, and this year the growers of suzhou and xuzhou came to us." lee mansion once thought that the new farmers who had just returned home were a passionate “technology white”, “i didn't think they were growing strawberry acres twice as much as we were, and now they're all “small masters”
“the participation of young people has allowed strawberry sales to move from traditional wholesale sales to new modes of live online and group purchases.” tung yumu said that the average yield of strawberry acres in new village had risen from $20,000 in the past to $40,000 to $60,000 today。
Strawberry cultivation has evolved from the former production to the present one, two, three. “we need to lead farmers to grow more high-quality strawberries, make the strawberry industry a real ‘sweet business’, and make the salt strawberries market ‘red out’.” there are lots of plans about the future。
