(china oil tea) 1, seedlings
The planting of soft oil tea requires the development of planting planning programmes based on local climatic characteristics, natural conditions and geomorphological characteristics, and the identification of planting processes. In order to ensure the effectiveness of cultivation, it is necessary to select a good single plant seedling and determine the appropriate cropping base, which will then be followed by large-scale cultivation, which will ensure survival and gradually increase production and achieve the goal of high-quality cultivation. The seedlings are planted in sand beds or on the soil, at depths of about 3 cm, and the seedlings are covered with sand, which can be rewed after three leaves have grown. It is necessary to ensure, as far as possible, freshness of the swig, which can be stored, transported and contracted during the 3d storage period, and to improve its survival. The seedlings are grown for a certain period of time, and the planting is carried out。
2. Land selection
Soft oil teas are warm and there are no high requirements for soil, so farmers should select their land in a targeted manner, in accordance with the conditions in which the tea is suitable for growth, in order to ensure legitimacy of location, taking due account of issues such as non-harm. The soil shall be chosen with a good sandy layer of soil and a decaying soil at a slope below 25°. This choice of location is most reasonable and provides strong conditions for the growth of soft oil tea。
3. The whole area
It is important that the whole area be grown in soft oil and tea, and that appropriate methods be chosen for their consolidation, taking into account the situation on the ground, and that a well-developed system be developed. In order to clean up the land in the form of a full-treading process, the areas where the slopes are flat need to be centralized to avoid erosion. At the same time, there is a need to ensure that the effects of the whole process are managed in such a way as to control the distance between the lines. Refill horizontally after planting。
Four
Oil and tea planting should take place in the spring and should not be too wet if it is planted in the rain or in the middle of the sun. The cup shall first be taken out of place and shall not be scattered, at a fixed altitude of 2-3 cm above a cup of soil, and shall be held to the extent possible, so as to ensure that the seedlings are grown and that the roots are sprouted, preferably with grass-grain, fine paddy fields or fertile clay, so that they may grow and feed。
5. Decoration
Once the oil tea is planted, it will need to be laid at 30 to 50 cm above the interface, with the main backbone retained, in the first year, at 20 to 30 cm from the main backbone, 3 to 4 well-growing side branches will be selected for the main branch, in the second year, with a selective retention of 2 to 3 stronger branches on each of the main branches as the second branch, and in the third to fourth years, the main branch will continue to be trained in a more balanced and rational proportion. When the conditions are appropriate, the tea is customised to internalized results, but the tree canopy should be kept in the form of an open and productive tree, while at the same time care is taken to take care of the heart and to control the length of the branches and to remove the dead, sick and overlapping branches in a timely manner. The buds should be removed in time for the first three years of their growth, so that they are not allowed to grow with sufficient nutrients at all times, thereby allowing the crowns to form quickly。
