1. Snake gourds, far from being in the air like snakes, are named "brand gourds". The snake melon is of indian origin and is cultivated in both north and south china. The fruit is available for food and thirst, and it cures the yellow sluice; roots and seeds stop the laxity and insecticidal. The surface of the melon is marked with white and green stripes, and that of the old melon with red and green stripes is marked with red and green stripes of the melon in different forms, living, rare and beautiful。
At present, snake melons are mainly used in the specialization of eco-parks, tourist gardens, and for objective light harvesting. Snakes tend to grow easily, with few pests and pests, so they can be cultivated in front of the garden and on the balcony. Snakes can be colored into white skins, green skins and stripes into white stripes, white silks and grey skins。
3. Snakes are more adaptable to the soil and generally grow crops, but in order for the snakes to grow well and to have high productivity and steady production, the choice is generally made for soil-rich plots with near-water sources。
4. Snakes are cool, enter lungs, stomachs, large intestines, so as to be able to warm up and smooth the intestines. Enriched carbohydrates, vitamins and minerals, soft meat, heat relief, and urine depressure are very good for human health and have pharmaceutical value。
5. The snakes are made of green fruit, but the leaves and the tubers are also eaten. The guacamole is soft and has a slight odour, but when cooked, it becomes fragrance and sweet. Snake nuts and leaves can be cooked and made soup, not tasteful. 6 the pick-up criteria for the melons are moderate, which does not affect quality and contributes to higher yields. Snake melons have the characteristics of continuous melons, which can be picked in a timely manner, allowing them to obtain sufficient nutrients, develop well and be deformed. Usually, when the crown is aging, the guacamole is not stretching long enough。
