I'm sorry
Work table protocol
The order of seats at the table
For guests to eat, the right place must be determined for the upper and lower seats, as follows: the seat at the window, the seat inside, the seat at which the view can be found。
When seating, please have the guest first; when sitting with the supervisor, please have a seat next to your supervisor, and you should be on the left side of the chair, with the right hand pulling out the chair and without making a sound。
In addition, when reservation is made, the premises should be reserved for the shop, not by the toilet or in an uneven corner。
Table manners
The ceremonial aspects of the table are as follows:
1. Orders of admission. Guests are invited to take their seats, followed by the elders, from the left of the chair. Don't move chopsticks when you're in the chair, let alone make any noise, or get up and walk. If there is anything to say to the owner (who is sitting at the door, usually according to the status of the other party)。
2. When eating, the elders of the guests are invited to work with chopsticks. Every time the food is packed less, the food that is far away from you is not heard, the soup is not heard, the soup is sipped with a spoon, the bowl is not taken to the mouth, the soup is too cold to drink, and it is not blown. Some people eat food, chew it hard and make a very clear sound, which is not ceremonial, especially when eating with people, and try to prevent it。
3. If you want to clothe a guest or ascendant, it is advisable to use a public chopstick and bring to them food far away from them. As is customary for our chinese nation, the food is one that goes up, and if there are leaders, elders, guests at the table, they are asked to move chopsticks first whenever they come up with a new dish, or they are asked to move chopsticks in turn to show their importance。
When eating fish head, fish prick, bone, etc., do not vomit outside, do not throw it on the ground, take it slowly to your plate, or close to your own table or on pre-prepared paper。
5. Take a moment to speak with the right and the right people in order to reconcile the atmosphere and not eat without their heads, and not eat with their heads down, let alone with their cups。
When holding a teapot in your right hand, you hold the teapot cap in your left hand and show respect for others and respect for yourself. You can't turn the teapot on people。
The topic at the table
If the table was just down for dinner, the atmosphere must be cold. What is it that you want to talk about
Weather, climate. It's a british habit to meet someone on a train and have to be the weather。
Hobbies. The national or group-based hobby is the best topic of communication。
News coverage. It's different every day, but almost tens of thousands of people have seen it。
Home, from school. It is possible to find their own communities and bring them closer to each other。
If you're in charge, you're in charge
The leader took me on a business trip to guangxi, and it took me one meal to finish the job. But now the leader is taking you with him, so he's not doing too well, but he's doing it in due course. The leadership, who ordered the food, consulted me from time to time, and the strong food reserves were put to use, and the humble sites rated the dishes and the leaders laughed. After the leadership, asking me what else i wanted, i looked at the eye menu, there was no fish, the head was famous for eating fish, and when i remembered that there were some fish in guangxi specials, one was ordered, and the head was more smiling. When you eat, it's easy to drink, and it's clear to everyone that you can't drink, and i'm taking the bar. It's done. It's done. It's done。
Wine and beverages are left to the leadership
One time, the leader asked me to go with the client at night, at the table, and when he switched the menu to me and asked me to order, i panicked. It's hard to be afraid to end a few foods that you think are safer, and i'm already in a state of uncertainty about the direction, and i wonder if i'm too nervous to be able to turn off the mood. I hand over the menu to the leader and ask him what wine he wants. The leader picked it up, and i got the ball. And every time i order from a pay-as-you-go table, i leave the decision to the head, which means that i'm not making my own decisions from the beginning to the end, and that i give the leader a final sense of the board's budget。
Don't push your boss to drink
For the first time i went out to dinner with the boss, a senior in the office said that when someone drinks the boss, they have to help him. That's why i pick up the wine very willingly at dinner, according to my predecessors. After a few drinks, the boss is sober, and i'm a little dizzy. To the customers, go to the boss and let the boss drink with me. When i woke up the next day, i told my seniors how to eat, and i didn't know what to do。
Don't eat empty-handed
The office xx suddenly said he'd invite his girlfriend for dinner. The place for dinner was a very high-quality restaurant, half-eating, and xx stood up with their girlfriends, saying that it was actually the day they were engaged, because they wanted to be too high-profile, so they asked their colleagues from the department to join. Other colleagues gave them gifts they bought, and i was the only one who, like an alien, opened my mouth and looked round my eyes, and could imagine how embarrassing it was for me to be empty-handed! How can i be stupid enough to eat empty-handedly when i know no one's buying for nothing
