Half-confined glass greenhouses, with more than 300 acres of land, produce 10 times as much fruit and vegetables as traditional cultivation patterns, and fresh cucumber vines can grow to about 14 metres. On 9 september, journalists learned from an interview with joo hae huai ecology ltd. That the world's first leading agricultural demonstration of high-tech modern facilities, the qin hong kong australian modern agricultural model, was now officially in production and that the first fruits and vegetables were on the market in september, reaching 7,000 tons per year after delivery. In december, pearl sea citizens will also taste high-quality green green and fresh fruit and vegetables。
The seedlings in the greenhouse are soilless
The journalists drove to the port-au-prince modern agricultural model garden (hereinafter referred to as the “model garden”) near the pearl bridge, a modern, intelligent glass greenhouse leaping into the curtains, like a giant crystal palace in shining sunlight。
Into the greenhouses, there are many varieties of raw vegetables, fruit cucumbers and peppers, each of which is well-developed, green and productive。
Vegetables are grown without soil, farmers' garments, and sheds ... Vegetables and vegetables continue to climb up along the towed line, and greenhouses are equipped with orbits and workers are operating on automatic elevators。
“the seedlings in greenhouses are soilless, using natural coconuts as a matrix, avoiding heavy metal contamination and endemic diseases from traditional cultivation.” the general manager of juo hae-hye ecotech, ltd., li, described the greenhouses, a row of windshields, a curtain sheet, a cedar board... As a way of opening up timely ventilation, cooling rooms, and preventing pests and diseases。
The port-au-prince modern agriculture model park is known to be a priority project for modern agricultural development in the pearl sea and an important initiative for the implementation of the rural renewal strategy, the grand bay development plan for port-au-prince and related decision-making by provincial councils and governments. The project, which covers an area of about 306 acres, includes 225 acres of semi-confined glass smart greenhouses, the largest single-sized, world-leading, technologically and technologically integrated project in the south of the yangtze region of the country, which achieves an efficient, intelligent, green and ecological modern intellectual production model。
At present, the port-au-prince modern agriculture model garden has been awarded several honorary titles, such as the south china model agricultural innovation base, the department of agriculture and rural development's south china urban agricultural focus laboratory, and the pearl sea city's “cruise basket” production base。
Planted varieties are “infinite growth”
It was described that the customized semi-enclosed smart glass greenhouse was built by 21 top european greenhouse design firms using the latest scientific results. The fruits and vegetables grown in this greenhouse are of unlimited growth and are characterized by very stable quality, excellent taste and 10 times the production of traditional cultivation patterns。
At present, the main varieties grown in this semi-containable glass greenhouse include lettuce, strawberries, peppers, cucumbers and fruit tomatoes。
In the case of lettuce, li explained that there was a large difference between the lettuce grown in the greenhouses, which was sold in a bowl, and the consumer bought it with 200 ml of fresh water per day, which allowed it to grow for about three weeks, and then torn off the leaves at the bottom floor when you needed them, and then it would continue to grow, so it was very popular with consumers。
So do cucumbers. The cucumber has a growth cycle of more than four months, during which the cucumber vine in the greenhouse can grow to about 14 metres and the production of a single cucumber vine can reach about five kilograms, so cucumber extraction can be carried out without interruption over the four months of the greenhouse。
The variety in the greenhouse can grow indefinitely because of many advanced technologies. According to riki, for example, this glass at the top of the greenhouse, which uses dispersible glass, has two features, the first of which is to disperse the light and leave the cucumber at a height of more than two metres, at the bottom of the top, evenly light. In order to make the leaves at the bottom, which can also be used well for light co-operation, white covers are laid underground, and the leaves are further reflected when the light is projected to the ground, so that the light co-operation of the leaves is enhanced and the cucumber grows more favourable。
The people of chuhai will have a taste in december
In addition to cutting-edge high-tech cultivation techniques, the variety of fruit and vegetables grown is quite sophisticated。
It was described that varieties grown in greenhouses had been selected from more than 3,000 high-quality sources, with high-end fruits and vegetables of good taste and functionality。
“at the moment, our vegetables have been packaged and cucumbers have been ordered by a cooperative in shenzhen.” riki told the press that as a local customer in pearlhead, it might wait until december. At that time, residents of chuhai will be able to taste the greenhouse's high-quality green green and fresh fruits and vegetables by placing their names on the market in the “small american” mini-program. The project as a whole is expected to produce 7,000 tons per year after delivery。
