We grow strawberries with big and sweet fruit, and we sell them at a good price. But a lot of people grow strawberry acid, and it's small, and it's just the temperature. I've taught you three core temperature nodes today, and i've learned that strawberries are good and good。
What's with the strawberries? These two effects must be remembered
Strawberry is called pineapple strawberries, originating in europe, which are cold and hot, and the temperature directly influences its flowering results. The temperature is too high, strawberries are not flowering, the temperature is too low, the buds are very slow to split, and the fruit is easily deformed。
My village had a village a year ago, with no thermometer in the shed, burning the stove at 30°c in winter because it was cold。
Strawberries are multi-year herbs, with short-skinned, thin leaves, particularly sensitive to temperature. Its growth cycle is divided into guillotine periods during flowering and fruit expansion periods, with varying temperature needs at each stage。
The temperature is right. Strawberry buds are dichotomy, flowering is high, fruit sugar accumulates, and sweet food. It's like i've been growing strawberries for five years。
Three core temperature nodes. Production
The first is the lumbering period, with temperatures ranging from 10 to 15 °c. This phase usually runs from late september to early october, during which the temperature of the shed does not exceed 15°c during the day and remains at 5°c to 8°c at night。
Such a temperature difference can facilitate the fracturing of buds, allow strawberries to breed flowers and lay the foundation for subsequent high yields. If the temperature is above 20°c during the day, the bouquets will be delayed or even divided and will wait for tears in the spring。
The second node is the flowering season, with temperatures between 15 and 20°c. Strawberry blossoms are pollinating at this time, the pollen is too hot to live, the bees are too low to work, and the rate of fruit is reduced。
During the day, the temperature of the shed is around 18°c, not less than 8°c at night, but also with regard to ventilation, otherwise the shed is very wet and the flowers tend to rot. Every time i look at the thermometer, i'm 30% higher than the neighbor。
The third node is the period during which the fruit expands and the temperature stabilizes between 18 and 22°c and 8 to 10°c between day and night. The daytime temperature is enough, the strawberry fruit grows fast, and at night the temperature is low, contributing to the accumulation of sugar。
At this point, don't be greedy about high temperatures. If it is more than 25°c, strawberry fruit matures early and is sour. Last year i had strict temperature control. Strawberries were yellow. Sweet as 12 degrees。
Temperature control technique, easy to operate
It's not hard to control the temperature. We farmers can learn it. First, two thermometers would have to be attached to the shed, one at 10 centimetres above the plant and one on the ground, so that the true temperature could be measured。
When the temperature is high during the day, the wind vents open on both sides of the shed cool, and if the sun is too toxic, it can also contain a sunnet. At night, when the temperature is low, the herbs are covered or warmed, and if it is cold, it is possible to light a few curing lights in the shed。
It is also important to keep an eye on the timing of the water and not at noon heat, otherwise the shed will suddenly heat up and cool down, and strawberries will catch cold. It would be better to water the water between 9 and 10 a. M., the temperature of which is almost the best in the shed。
In addition, a membrane can be laid in the shed, both to keep it warm and humid and to prevent fruit from reaching the soil and to make it cleaner. I've been doing this for years. Strawberry looks and tastes are better than others, and the price is two cents higher。
This is a package. Don't fall behind
Temperature control is done, and accompanying management is done. Strawberry blooms can put a few boxes of bees in the shed to help pollinate, and the rate can improve considerably. If there are no bees, it's not too bad to brush the flowers with a pencil。
The fruit swelling period requires the timely pursuit of fattening, the use of corroded bean bread or potassium phosphate, and the application of too many nitrogen fats, otherwise the scorpion will grow. It is also necessary to remove the old leaves in a timely manner, maintain ventilation and reduce pests and diseases。
Strawberries are to be harvested in a timely manner when they are mature, before they are ripe, and easily bad fruit is difficult to transport. Better pick it in the morning after the dew's dry, and wriggle the handle, and don't touch the fruit, so it's good to sell more。
It is also important to be careful about the prevention of asymptomatic diseases, which are prone to disease when the temperature is high, and to discover that the fruit is removed in a timely manner, that the shed is ventilated, that it is preventable, that it is not used as much as possible, and that we grow green strawberries。
Strawberries are grown in large sheds, and the temperature is the “life root” that allows for the three phases of the sprouts to split into flowers and grow in fruit and fruits, with accompanying management, which must be big and sweet. You have to get real silver and gold in the shed for a season。
Have you ever had problems with temperature control? How did it all work out? The comment section is gossiping。
# strawberry cultivation # # strawberry production secret #
