Ladies and gentlemen, let's talk about the gardening today. Some people love it so much, they think it's wonderful, but others can't accept it, they smell like an ass. However, there are more and more people who like it now, and the price of it is sometimes quite high。
A year and a half in the south, where fragrances are grown in the field, spring in the north or in the sheds of october. The cuisine likes cold, heat intolerant, 17 to 20 degrees most suitable for growth, grows slow above 20 degrees, barely longer than 30 degrees, and withstands temperatures below zero at 1 to 2. In general, the production and quality of cigarettes are the best in spring and autumn. In the spring, we'll see the field before and after the festival, and in the autumn, the september. But the fragrance seeds are special, and their growth is slow, so how can they grow fast and fast
Seed treatment is critical
The gravitational seeds are specially constructed, the skin is thick and tannery, and the water is poor, so they grow slowly and poorly. Seeds must be treated before planting, with hands or crutches to separate the seeds, to break the skin, and then impregnate and sprout. This process will produce seedlings two or three days earlier than non-treatment, and the seedlings are well organized. This is done by placing the seeds in 40 degrees of hot water for about two hours, extracting them with wet wraps, placing them in a 20- to 25-degree incubation, maintaining humidity, flipping every four or five hours, so that most seed embryos can sow. A small number of seeds can be immersed in wet gauze and placed close to the pocket, using human temperature as a trigger。
Selection of land is important
The fragrance is preferred to a loose or sandy soil with deep, fertile, well-watered and small sandy soil. First, the field goes down deep, applying decomposed organic fertilizer from 1000 to 1500 kg, grass-wood ash from 100 to 200 kg, calcium from 8 to 10 kg, and the fertilizer goes up into the earth and dredges and leaves the compartment. Normal high-strength cultivation, 100 to 130 cm wide, 15 to 20 cm tall. Only if the soil is fertilized and humid can the fragrance seeds grow rapidly。
Iii. Seizing seed time
The cuisine is cold and intolerant, so it's time to plant. Except for summer shades, the south can grow in the open, but 9 to october is the best planting season. In the northern spring, the field is grown, or in a shed in october。
Iv. Use of matching seeding methods
You can use a small amount of grasswood ash, fine earth, or 2 to 5 per cent of cabbage, so that you can sow rare human and animal urine on the stage of planting, so that you can see through the soil, so that you can sow it or press 15 to 20 centimetre lines. Covers 1. 5 to 2 centimetres of thick ground, then covers the straw with warm and wet. The first seed is the cabbage, which provides a shade for the cuisine seedlings, which is then unplugged。
V. Building a shelter
A lot of people grow fragrance, because they don't put the shades on during summer heat. The cuisine prefers coldness and heat, so it is made of a one-metre-high shade on the seeding poles, covering the shades or laying corn straws, which can cool the sun and wash the rain. When the cigarette is higher than 3 cm or more, the shade can be removed。
Vi. Maintenance of the sustainable
To get the fragrance ready, you have to water it in time. The fragrance sprouts about a week after planting, and the soil is kept wet at a height of about 2 cm. Days and days of drought are watering in pursuit of the scavenging and depravity of man and animal, and in the rainy season water is drained and waterproof。
To grow good cuisine, we have to work on seed treatment, field selection, time management, twinning methods, sheltering and soil moistification. Let's try it. Let's make your fragrance grow fast and good
