With a unique taste and taste
It's very popular with consumers
Because most good-quality durians depend on imports
The price is high
But it may be different this year
The guava is coming
Sanya-lin has made it
It's gonna be on the market in june
In recent days, 1,400 acres of durian planted at the rené base in san yagyan eco-region have been brought to the fore and will be ready to be marketed in june this year, with 1,000 pounds of acre production valued at $50,000 per acre. In the future, production is expected to reach 3,500 kg/acre, with a value of over $100,000 per acre。
According to the department of agriculture and rural development of sanya, four years ago, a durian variety was introduced in sanya, which, after many years of nurturing and domestication, began to produce results this year. At present, more than 10,000 acres of durian have been planted in the sanya regions, and more will be marketed in the future。
The person in charge said that the durian produced in sanya was not only sugary, but also had a natural temporal advantage and could enter the market in a fresh way. “in a year or two, our durians will enter the poignant season, and we intend to build 50,000 acres of durian estates over a period of three to five years, with an estimated increase of 5 billion yuan.”
Growing a base of guacamole
Netizens are looking for "liberty durian"
Before that, china had barely produced durian, but it was a major country that consumed durian. At present, a large number of the fruits and fruits sold in our country are imported into thailand. After 2019, chinese imports of fresh durians exceeded the number of car pick-ups and became “king of importing fruits”. At the same time, durians are also the single most abundant fruit imports。
According to past experience, the domesticization of expensive fruit means that prices have dropped significantly, such as last summer's sun rose grapes, amounting to a “beverage price”. In response to the news that the country's guacamole is about to come on the market, netizens are looking forward to: “the durian's freedom is here, not far from $10. 3.”。
We're going to plant the guacamole
Why isn't it hard to grow a national guava
In a presentation made by dubhong, the head of the first durian plantation in the province of heinnam, the san ya yingyai eco-region, who had introduced the durian plant since the 1950s, but was limited to planting techniques, it was said that “the durian fields in the hainan were in the hands of the wind, and the durians were not flowering”。
The durian plantation
In 2020, dubhong began planting herds on a scale. As a result of the lack of experience in growing durians on a sea-south scale, the success rate was initially only 60 per cent. In order to address the issue of survival, the cultivation bases, while controlling the management of water fertilizers and conducting pest and disease monitoring, have also invited experts in the field of durian cultivation in south-east asia to provide regular guidance。
On the other hand, with the support of scientific research, such as the agricultural institute of hainan province, the base has completed the greasing, plant management and data collection. For example, in order to achieve standardized production, the roots need to be precisely calibrated。
As a result of these efforts, 98 per cent of the children are still alive. "to survive, it can bloom." having tasted the sweet guacamole, dube tung believes that the colossal guacamole management of the guacamole is integrated and that it has a better quality than the coarse planting of guacamole in south-east asia。
