Tomatoes are almost every balcony and vegetable garden in which they grow. They are good and nutritious, but many of them are growing: they grow without fruit, they bloom, they are small and fragile, and the problem is management。
What we're talking about today is a ground-breathing exercise. It's not a game. New hands do it。
To make tomatoes more productive, forklifting is the key, and many people can't cut it, and the longer the results get messy。
It is easy to grow side branches in tomatoes, commonly known as “crazy forks”, which do not produce nutrients and must be removed in time. Only the main chicken and a small number of branches of result are left behind, and the bottom leaves and the yellow leaves are regularly cut off, and the air is radiant so that the plant concentrates on the fruit。
When the plant grows to the right heights, sits a few ears, it hits the top in time to prevent it from continuing to grow mad, and all the nutrients flow back to the fruit, and the head is naturally big and mature。
Remember on the water: less water in the sapling season, more water even, and more water when it's ready。
And the little seed that has been planted, and the water is pouring out of the sky, and the water is sprouts on the surface, and neither is it resistant to drought, nor is it able to break down. A proper drought will lead to a downsliding of roots and a stronger plant。
And when the season enters, the water shall follow, but it shall not be drenched. It's dry and dry, not today or tomorrow, or it's easy to fall flowers and figs。
When the fruit is about to grow red, less water, more sweetness, more salivating, and less likely to rot。
Fertilizers are not used properly, and all is wasted。
Bottom fat must be sufficient, decomposed organic fat, composted best, not fatty, easy to burn。
And when the seed is slow, it's mainly nitrogen fat, and it grows up。
As soon as you see the bud, replace it with potassium phosphate and promote the flower sitting fruit。
When the little fruit sits steady, the potassium fertilizer is filled every ten days, and the fruit expands fast, colours bright and tastes good。
Don't push nitrogen fat all the way, otherwise the leaves are stronger than the flowers, or nothing。
Tomatoes want to sit steady and pollinate and beverages are easy。
There are wind and worms in open-air cultivation, which are largely unregulated. In the case of balconies and sheds with low ventilation, the branches can be moved gently at flowering, supported pollination, with a marked increase in the rate of sitting fruit and fewer deformities。
Stay ventilated. Don't be bored, it's too wet for flowers and disease. In consecutive rainy days, many diseases can be reduced by less water and more ventilation。
Last point: timely harvest。
One pick at a time, not all of them on the branches, and the plants will continue to bloom, and the more powerful they are. If it remains unscathed, the plant is expected to complete its mission, it will slow down growth and pull ahead。
In fact, it's easy to grow tomatoes, and catch the three points of "toys, water, and fertilizers", which are either potted or ground-planted, can be covered with red-hot fruit, fried vegetables and fragrance。
