Waring (warm oranges) belong to the oranges of the spring, which are long and rich, with few fruits in the winter, high-capacity and long harvest periods. It can be collected on the market from january to february of maturity and up to may. The fruits are festively festive, with soft, thin, orange and juicy fruits, so they taste sweet, low sour, high nutritional content and high vitamins. Since they were listed around march, they could be staggered with other varieties, resulting in high prices and sales。

Wumingli was first conceived in israel, far from china, brought into china through korea in 2004, and settled in sichuan, china, when it was not called wumingli, but sichuan wajin, whose temperature and climate were so stringent that the fruit produced was very unsatisfactory. It lasted for eight years, and voreum didn't fly。

In 2012, sichuan wagi was transplanted to guangxi wuming, knowing that it took a lot of courage to introduce cultivation in sichuan without success. It was not thought that wagum had a special nutrient in the soil, which contained a substance called selenium, which would make it more possible to distinguish his taste from that of another place. As a result, many have converted the orchard into a voodoo garden. Not only are the martial arts areas, but the provinces around guangxi have also begun to grow the oars。
A total of 460,000 acres were cultivated in wuminghua, the largest district in the country, producing more than 1 million tons and worth over 10 billion yuan. At present, “wu moo jin” has been authorized to use national geographical indications to certify trademarks and to sell products to countries such as canada, russia, singapore, the philippines and thailand, and the quality of products is subject to stringent quarantine tests。

Wuming is the largest district in the country, with one quarter of the country's area under cultivation. In recent years, the wuming region has developed a brand implementation programme called "worming in china", which has built 48 demonstration areas for citrus industries, 20 processing plants with a total annual production of 200,000 tons and 48 cold storage tanks with a total capacity of 80,000 tons。




