In recent days, in an orchard in the village of fort 8 in the town of pei town, xuzhou county, a team of experts from the xuzhou institute of agricultural science in jiangsu xuye district, together with local growers and village farm workers, conducted a field-to-field training session, face-to-face, hand-held to growers, agricultural technicians to teach techniques and solve problems。

The seminar was organized by the xuzhou institute of agricultural science of jiangsu xu yi region on the theme “technology for the regulation of sticky and sanded soils and the precise regulation of water fertilization”, an autonomous innovation project in jiangsu province
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“integration and promotion of the development of high-quality green farming techniques in the region of xuzhou”, by the yaf science and technology services project of the agricultural academy of sciences of jiangsu province
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Technical training sessions. The training will focus on practical pain points in the development and soil management of pear trees in the old river of xuzhou, with a special invitation to wang zhonghuai, chief of the national industrial technology system, and yang qinghong, vice-researcher of the yaf science and technology service “dahang north workstation” of the academy of agricultural sciences of jiangsu province. The majority of the 60 participants in the training were local growers and agricultural technicians, with the exception of the rural directorate of pei county and the head of the town department。
On the theme “orchard soil management and efficient fertilization”, wang's deputy researcher provided an in-depth analysis of the current production problems of orchard soils, particularly with regard to the low organic content of sandy soil in the late yellow river, with specific and feasible technical recommendations from grass cover, organic fertilisation options, timing and methods of fertilization. Under the heading “pear tree efficient cultivation techniques”, yang qingsong's deputy researcher conducted a multi-dimensional presentation on industrial distribution, processing development, variety structure, variety selection, agronomy integration and major pest and pest control, as well as a description of key management techniques, such as how to boost the tree position and raise the quality of flowers in production, and conducted a major dry cutting demonstration at sites such as pé and fong counties, providing practical technical options to improve the quality and efficiency of pear fruit production。
The expert presentations were extensive, interactive on-site, and the training was highly effective, further enhancing the impact of the translation and replication of project implementation results. Next, the team will continue to rely on two projects to build efficient technology dissemination platforms for industrial development, bringing practical green farming technologies to the production line and boosting local industry efficiency and green development。
Ying zi evening newspaper/violet news reporter machia correspondent wei cheong
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