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  • The fragrance is good. The fragrance is fast

       2026-02-20 NetworkingName1750
    Key Point:Cucumbers, which are popular with consumers because of their fragrance, their aroma and their rich nutrients such as apple acid, glucose and vitamin c. In practice, however, the use of solar greenhouses for the production of cucumbers tends to be characterized by the uneven size, colour and taste of the guacamole (meal hair, odourless). These are important aspects of their cultivation - the whole branch - and the following are some of the techniq

    Cucumbers, which are popular with consumers because of their fragrance, their aroma and their rich nutrients such as apple acid, glucose and vitamin c. In practice, however, the use of solar greenhouses for the production of cucumbers tends to be characterized by the uneven size, colour and taste of the guacamole (meal hair, odourless). These are important aspects of their cultivation - the whole branch - and the following are some of the techniques that we share with us in the form of fragrance and graft, so that the melon can produce excellent, fragrance and delicious cucumbers。

    In order to regulate the growth of its chickens, which are weaker, it is usually dominated by chickens and guacamoles, which are often produced using whole branches and guacamole techniques, to control their nutritional growth, improve ventilation and contribute to their early, colourful and “one head” parity。

    Cucumber cultivation methods

    The whole branch is often carried out in the following manner: first, single chicken

    The whole chicken branch operation is easier and easy to manage and results are concentrated, but the production is relatively low, and it is desirable to use this method for the whole branching of dense plant varieties。

    The main chicken is uncooked, picks the central cocoon, which is four to five knots or more, leaves two to three leaves in front of it, while the upper cocoon, depending on its state of growth, strength and strength, takes care of it in due course or is removed as appropriate。

    Two, the whole chicken branch

    Most of them are used in guacamole cultivation in solar greenhouses。

    1. Regular chicken whole branches: the three-leaved chicken, with two strong chickens hanging from the bottom, one melon from each one, two side branches (grandnuts) from the top, and three leaves to the grandson, ensuring that 7 to 9 functional leaves promote fruit growth. A maximum of 3 to 4 melons per chicken and a total of 6 to 8 melons。

    2- double chicken whole branches: the main chickens take care of the five leaves and leave four chickens, of which 1 to 2 chickens on the shelf, 1 melon for 3 to 4 chickens and 1 to 3 leaves for the heart. Note that at the bottom there must be two guacamole, which inhibits nutrient growth. Two chickens on the top, 11 leaves the heart, two on each side, and one leaves the heart. The managed plant can be replaced with two or three times, with more than 15 monoliths。

    Cucumber cultivation methods

    Three, three chickens

    Many of them are used in the form of open ground and protected areas without chicken growing。

    Elements of the methodology: the master has three perch, three chickens each, the first chicken leaves a melon in the third leaf, the second chicken leaves a melon in the second leaf and the third chicken leaves a melon in the first leaf. Three grandchildren on the chicken and three leaves on each. On average, there are about 20 functional leaves per melon, which guarantee a photo-photo product, satisfy the expansion and accumulation of sugar and promote normal growth and development of fruit。

    Cucumber cultivation methods

    Attention

    Whether it's a single or a pair of chickens, or a whole of three chickens, care needs to be taken not to cause great harm to the guacamole. Specific attention should be paid to: 1. The front and back. Before the sibling, the twigs are removed strictly and the twigs are removed in a timely manner, and after the sibling, the requirements are relaxed and the appropriate side branches are allowed to grow, thereby increasing the area of light co-operation and providing more nutrients for the smelt. 2. Timely removal. In order to prevent large wounds to the guacamole, care must be taken of the whole branch in a timely manner and not wait for the branch to grow too big to be removed. The heart of the main chicken needs to be taken before the leaf leaves open, while the heart of the chicken needs to be taken before the bud opens. 3. Prevention of injuries. Following the guacamole, care is taken to prevent the infection, to spray the agrococin in time and to prevent the disease. The whole branch should not be too strong. The whole branch must be moderate and not strictly follow the book. For the growing seedlings, it is possible to multiply and promote results; for the fragile seedlings, it is appropriate to reduce the whole branch and promote growth。

    The whole branch, the heart, is an important technical link in the management of the fragrance and the key to the success of the relationship. It is important that you, the farmers who grow the cucumbers, pay attention to the fragrance of the cucumbers and the merchants, so as to realize your desire to grow well and sell quickly。

     
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