A pine herb is a multi-year herbivate of high feed value and has received increasing attention in livestock in recent years. The following are the main advantages of pine herbs as cattle and sheep feed:

I. High nutritional value
1. Protein abundance: coarse protein content of 15-20% in dry matter is better than many traditional herds shit
2. Amino acid composition balance: multiple essential amino acids for cattle and sheep
3. Mineral abundance: high levels of minerals such as calcium, phosphorus and magnesium, contributing to the development of the bones of cattle and sheep
4. High vitamin levels: especially carrots and vitamin e

Ii. Prominent yield advantages
1. Biomass: over 10-15 tons of grass per acre
2. Multi-year characteristics: one-time cultivation can be used for 10-15 years, reducing planting costs
3. High regenerative capacity: 4-5 per year with rapid growth

Iii. Good digestive
1. High digestive rate: relatively low crude fibre content with a absorption rate of 65-75%
Cyanide storage: suitable for production of cyanide feed, extended feed time
Environmental and economic advantages
1. Warm resistance: low demand for soil, high adaptability and higher yield of good water fertilization
2. Soil improvement: deep roots contribute to improved soil structure and fertility
Reducing feed costs: high yield characteristics can significantly reduce production costs per unit of protein
4. Seasonal supplementation: provision of good-quality feed during traditional grazing seasons

V. Health benefits
1. Reduction of metabolic diseases: balanced nutritional composition reduces the incidence of nutritional metabolic diseases
2. Improving product quality: improving meat and milk quality for cattle and sheep fed with pine herbs
Sphinx seeds:
The seeds of pine herbs are grown in spring and autumn. Shit
Recommendations for the use of pine herbs to feed cattle and sheep
Despite its many advantages, it is recommended that:
1. Matching with other feeds to maintain nutritional balance
2. Take control of fresh feed and avoid over-ingestion
3. The initial feeding should be phased in to adapt cattle and sheep
The fragrance of leaf pine herbs, as a resource of good quality feed, has a wide range of applications in modern animal husbandry, especially suitable as a source of high-quality green feed for cattle and sheep




