I. The golden age of oil and tea cultivation
In recent years, as the demand for healthy cooking oil has surged, mountain tea oil has gradually become a new kitchen pet, based on its rich nutritional value and unique flavor. As a source of raw material for mountain tea oil, oil and tea plantations are opening up unprecedented development opportunities. Unlike traditional crops, oil and tea trees are characterized by a single planting, multi-year returns, and are adaptable and relatively simple to manage, especially as cash crops in courtyards or small farms。
White flower oil and tea seedlings are the preferred species of many growers because of their breeches and high yield. Not only can it generate significant economic gains during the outcome season, but it can also produce unique landscape effects that achieve the dual values of "spring and autumn harvest". The planting of white flower oil and tea seedlings is undoubtedly a sensible choice for farmers who want to develop special farming or for gardeners who build alternative gardens。
Ii. Guidelines for the selection and purchase of high-quality oil and tea seedlings
The choice of varieties is essential
There is a wide variety of oil and tea seedlings in the market, with varying quality. After many years of practical verification, guangxi oil and tea seedlings emerged with their skin thinness, high productivity and disease resistance. These varieties are usually available for three to four years, yielding 20 to 30 kg per plant over a productive period, with a relatively short economic return cycle。
2 age and specification considerations
For first-time growers, a 30-40-centimetre-high growth plant is recommended. The trees at this stage have passed the most vulnerable periods of seedling, with high rates of survival and high growth. Nutritional cups of wood with earthed leaves are more likely to guarantee survival after planting and to reduce the effects of slow periods。
3 ️⃣ health assessment of trees
High-quality oil and tea seedlings should have the following characteristics:
Guangxi high-yielding fragrance tea, white-leaved tea, high-yielding margarine tea, high-quality tea tree, high-yield, good-quality bouquet tea (recommended) 50 30-40 cm high (nutrient cups with ground leaves)
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Iii. Optimal options for small-scale cultivation
For the users of gardening or small-area trials, 10-20 tea seedlings are more suitable. Such a package would not take too much space, but would create a certain landscape effect and yield scale. In particular, trees, 20-30 cm high, are relatively expensive and difficult to manage, and are particularly suitable for horticultural lovers or starters who first try to grow oil tea。
Such small and medium-size oil seedlings, although with a somewhat later outcome, can equally achieve the desired yield through scientific management. It is also easier to transport small-specified trees and to recover quickly after planting, which is less difficult for family growers to operate. The choice of seedlings from the nutrition cup can significantly increase the survival rate and reduce the risk of failure。
Guangxi high-yielding fragrance tea, white-flavored tea, low-skinned tea, high-quality marina tea, high-yield, good-quality bouquet tea, (recommended) 10 20-30 cm high (nutrient cups with ground leaves)
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Iv. Advantage analysis of high-yield improved varieties
With advances in breeding technology, a new generation of high-yield improved oil and tea seedlings has made many breakthroughs based on traditional varieties. Such improved varieties usually have the following advantages:
Early result: partially improved varieties can lead to early start-up to 2-3 years
High output: more than 30 per cent increase in single production compared to traditional varieties
Large fruit: a general increase in the diameter of fruit and an increase in the rate of oil production
Strong resistance: a significant increase in resistance to common pests
Trees are good: natural dwarfation, easy to harvest and manage
Of particular note is the large red-skinned, white-leaved tea and fruit seedlings with unique red skins of fruit, which not only produce significantly, but are also extremely valuable. Improved seedlings of 30-40 centimetres high already have a good growth base and can rapidly adapt to the new environment and reduce the growth cycle。
But the source is the high production of white flower oil and tea seedlings. High-yielding, improved tea fruit 50 cm-40 cm
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V. Resources and management points
1 site selection and soil preparation
A well-silent, well-drained environment with oil and tea trees. Before planting, the soil should be rolled deep and the base fat applied. Micro-acid soils with ph values of 5. 5-6. 5 are most appropriate. In the case of gardening, the choice is to proceed south or south-east, ensuring at least six hours of light per day。
2. Timing and methods of cultivation
The optimal planting season is spring february-april or autumn, october-november. When planting:
3. Daily maintenance management
Analysis of the economic benefits of oil and tea cultivation
The economic benefits of the oil and tea tree, known as the "shaking money tree", are mainly reflected in the following:
1 long-term income stability
The life of oil and tea trees can be over 80 years, with a productive period of 30 to 40 years. Once in the outcome period, stable income is generated annually, with relatively low management costs。
2. Multiple sources of income
3 - market demand is strong
As health awareness rises, the market demand for mountain tea oil increases at 15-20 per cent per year, the demand for quality tea oil is low and prices are rising steadily。
In the case of a courtyard where 50 oil- and tea-trees are grown, the annual production can reach 1,000 to 1,500 pounds of fresh fruit and 200 to 300 pounds of oil, with an annual income of 16 to 24,000 yuan based on a conservative estimate of 80 yuan per pound. The investment was mainly the cost of care in previous years and the return was considerable。
Question answers
Q: where does the oil and tea tree fit
A: the oil and tea trees are more adaptable and can be grown in the yangtze basin and south of the country, with guangxi, hunan, jiangxi and other major production areas. The minimum winter temperatures of -10°c can be tried。
Q: how long does it take to grow
A: the general variety begins from 3 to 4 years, with 5 to 6 years of production. Improved varieties can lead to early start-up to 2-3 years。
Q: how much space is needed for gardening
A: a single tea tree with a crown of about 3 to 4 metres after reaching full age is suggested to be approximately 4 metres away. Plantation in the courtyards can select the three to five types of landscape effects according to space size。
Q: how do you judge the quality of oil and tea seedlings purchased
A: whether the species are pure or not, whether the trees are strong or whether the supplier provides crop guidance. The quality of products selected for regular nurseries is more secure。
Q: do tea trees need special care
A: the management of oily tea trees is relatively broad, mainly hydrofertilizing and appropriate trimping during larvae. After the end of the outcome period, two to three fertilizations per year are sufficient, with high resilience and fewer pests。
High-quality white flower tea seedlings are an option to be considered, whether they are farmers who want to grow special features or horticulturalists who want to build specialty gardens. It not only brings economic gains, but also glorifies the environment, cleanses the air and achieves ecological and economic dual values. You can also enjoy the pleasure of the "chat flowers and autumn fruits" when you choose a variety of oil and tea seedlings that suit your needs, as well as scientific management。
