On the occasion of the rain and rain, an orange orchid bloomed in the nursery of wang hong yong, east port district of sun-yang。
A single “powder” to describe wang hong yong's nursery may be too brief, not to mention the white jade, which was already opened in march, but the only pollen species that are unique: some of the powder is just a red faint spot between white dots, some of the powder is covered in the outer side of the petals, and some of the powder echoes with the inner white side, and some of the powder is deep into purple hair
In april, the tamang was flourishing, from high places, and wang hong yong's base was coloured。
Wang hong yong knows every color and flower in front of him. Here, different jade varieties have their own name. And he said, "this flower is called the purple tulip, and when you look at it as round, it looks like tulip; it's called the star rose, and the petals are so thin that they fit in a man's yard..."
The journalist was surprised by his familiarity with the jade, and wang hong was laughing at him and saying, "it's not a special skill, like ours, that leaves can be recognized."
It's been over a decade. It is hard to imagine that he was the owner of a chemical company before entering the tree industry. In or around 2000, wang hong yong invested all of his savings in the chemical industry in the early years of his life, turning from an office owner to a daily farmer travelling through the forest。
Wang hong yong is looking at his own jade brand。
In the first place, wang hong yong was merely a grower of trees, which were imported from abroad and then sold after growing up. Later, when he found that even in the garden industry, without intellectual property in his hands, he would be subject to other people's control, wang hong yong shifted the focus of his work to an autonomous breed。
The same approach was taken 10 years ago in the field of jadeland. Tamamoto, a traditional chinese woody flower, has grown more than 1,000 varieties more than a hundred years after its introduction abroad. As a result of the lack of scale of the vagaries carried out on the mainland, wang hong has embarked on this long and twisted path。
You have to build a gene bank if you want to mix. Wang hong yong has been on his way to the acquisition for the first half of raising tamran。
It's not easy to get a good breed, and in buying seedlings, he feels the sense that the core technology is in the hands of others: “i run across many countries in germany, the united states, new zealand, japan, and they're very cautious about selling new varieties. It is open to the public only for a fixed period of time each year and must be subject to prior appointment. What variety, how much quantity they want, they have limits, and the deal is not easy to make...”
Over the years, and with millions of dollars of investment, wang hong has collected more than 50 jade trees from both within and outside the country, essentially covering the more progressive and representative varieties of the present, which is also what he is proud of: “i am not humbled to say that i am the best of the country's jade varieties, and others want to build the jade seed resource bank to come from me, otherwise it is not at all adequate.”
Wang hong yong placed them in his base of tamran, so weeding, maturing, mating, and caring for them, “don't look around in the garden every day, not in the heart”. Wang hong yong said that he had more than 20,000 microsteps a day。
He's been here a long time, and he's figured out things other than planting: "sometimes it's like a human being, and different places have developed different personalities. It's nice to see this jade in the united states, where one of the trees is tall, thick leaves are planted on the side of the road; this japanese jade is tiny, and the flowers are so fine, it's fun to plant in its own yard。
A small jade branch is fine and suitable for planting in a private courtyard。
In the last four years, wang hong yong has officially embarked on a hybrid selection of the new tamran species. This process, which is simple to say, is a long, tedious and uncertain process that combines different varieties of pollen with females and waits for seeds to be produced。
“the mix between the two varieties is not randomly chosen,” wang hong yong explained: “we are looking in the direction of excellence and newness, looking at the types of vacancies in the market. This requires both an understanding of the characteristics of each species and of the current overall situation in the field of jade.”
The hands-on operation is equally cumbersome. There are different orchid periods, and if two of them are staggered, then they have to keep the pollen until the next spring. The pollen can also be taken only manually, with the petals being removed carefully, the pollen laid on paper falling naturally, then sealed and labelled in bottles, and the plume covered with a piece of paper requires the collection of 50 trees. With only a few days of pollination, it takes another year to wait for the storm to miss or catch the storm, so the season is also the busiest time for wang hong yong。
After artificial pollination, the rest is waiting. “no one can guarantee the success rate of hybridism, sometimes pollination of hundreds of flowers may yield only a dozen seeds, and the possibility of planting them and growing them is only three or four.” wang hong yong said. Even if tamran were to grow up successfully, it would have to be screened through a series of indicators, such as sexuality, stability, which is a time and probability game。
Fortunately, hong yong's wait was not frustrated, and over four years of trying, he developed two brands. “this white flower can rise to more than 20 centimetres, is much larger than the average white jade, and is thicker in petals, and i intend to name it ice cream; and `red feathers' are also a new species, pink and strong, because most of the jade smells are low, which is a breakthrough, and i intend to make a species declaration next year.” wang hong yong opened his phone album and introduced it with joy。
Wang hong yong named “ice cream” for a new brand of yulan that he had cultivated。
With the rise of family gardens and electricians in recent years, the small jade has become increasingly popular in the market because of its full variety and quality, and wang hong yong's business in the past few years has been very popular。
Speaking about the reasons for the shift from chemical to forestry, wang hong yong said, "i talked to a teacher who had settled outside the country more than 20 years ago, and said that on the plane he looked down, the trees that were planted in the mountains were beautiful, but the ones on our side were gray. And i thought, "when will we have this colorful mountain forest?" that's when wang hong-young became interested in the wood industry。
Wang hong yong may have had his answer in his heart when the winds blew in april and saw more than 50,000 magnanimous jade on the slopes of more than 200 acres。
Starflower jade, flower petals long, pretty like an ass。
Mass newspaper, rural mass journalist
