Potato farming skills sharing, mastering these requirements, high quality production. Okay
It's quite familiar in our lives. It's a vegetable with a relatively high starch content, usually known as potatoes, but it's also known as the french potato. Do you know how potatoes are grown? Of course you can handle all these secrets

Choose sandy soil
As we all know, potato cultivation is subject to site selection, after which the site is selected, and then to irrigation and fertilization。
During the first year of cultivation, the soil was adhesive, with many rotten species and poor growth, and was subsequently improved, and the soil was chosen to be grown by sandy soil, which is a tectonic crop, which is conducive to its growth.”

The right temperature to plant
When soil is selected, the right temperature is selected for planting. Potato growth requires a colder climate, with gestation periods: soil at temperatures of 7-8 degrees and 10 centimetres can grow young buds, around 9-12 degrees, can thrive quickly and produce soil, and if seeding is too early or too late, its growth will be limited and seedling rates will be significantly reduced。

Choose high-quality potatoes
In order to ensure the high quality and productivity of potatoes, the choice of high-quality potatoes is also a major factor in ensuring the quality of potatoes and increasing their resistance to disease. In recent years, the main local uses have been potato 6, red red red red red and potato 6, of which potato 6 is an effective response to the late onset of the potato disease and to the y virus of the potato。

Ensuring adequate nutrients
Potatoes are good potassium crops, which require the absorption of potassium oxide by 11 kg per 1,000 kg of fresh potatoes, 5. 5 kg of pure nitrogen and 2. 2 kg of phosphorous quintoxide. Ensuring adequate nutrients is therefore one of the foundations of the harvest
For the winter seeding of potatoes, as much as possible, it is cultivated by light soil of high soil quality, which is estranged, permeable, easily drained and dry. Of course, it is also important to choose the good species. Owing to low winter temperatures, slow growth of potatoes and longer reproductive periods, high-quality, pre-cooked varieties with short hibernation periods are selected for planting. Work is also being done to cultivate land and fertilize grass。

Potatoes, when growing out of plants, most of the leaves are yellow, are easily separated from the runners, the ecstasy becomes hard, the weight increases, and the dry matter is at its highest level, i. E., during the most harvestable period for the consumption of the tubers, using the tubers should be harvested five to seven days in advance, in order to mitigate the adverse effects of high temperatures in the post-growth period and to increase gestation。




