It is also well known that the vastness of our landscape and the great difference in climate between the north and the south have created very different products。
The warm and humid climate in the south gives rise to many distinctive fruits, some of which follow the streets of the south, and the season of maturity has even fallen unsuspected, yet in the north it has become rare, many of which are expensive and difficult to buy。
Let's talk about the fruits of the south
I. Pie fruit
Every time the gills are on the market, the yellow fruit will mature。
For yellow fruit, many northerners are strange. Yellow fruit, which is a representative fruit of the lingnan region, is very common in guangdong and guangxi。
This small, delicate fruit is in the form of a chicken heart or a ball, with yellow skins and fine feathers, like little lanterns carved out by nature。
The greatest feature of yellow fruit is its unique flavour — sourweed — which is evident at first taste, which then spreads on the buds, with a light fragrance。
In the south, the ripe season of yellow fruit is visible on the streets and in orchards, where, owing to high yields, fruit often falls on the ground and is not picked up。
In the north, however, many northerners have never even seen, let alone taste, yellow fruit due to the impatience of storage and long-distance transport, limited cultivation, extremely rare markets and relatively expensive prices。
In addition, yellow fruit has the value of drugs such as heat-fires and digestive scavenging, which are good for the southerners in the summer。
Ii. Pomegranates
Pomegranates originated in south america and were widely grown in the south, particularly in hainan and taiwan, after the introduction of china。
Its fruit is spherical or pear-shaped, its skin is rough, its colours range from green to green, and its meat is white and red。
The most impressive of the pomegranates is their rich and unique scent, which some love and others find difficult to accept。
It has soft tastes and has fine seeds in its meat, rich in nutrients such as vitamin c and food fibre。
In the south, pomegranate production is high and prices are pro-people, often used as daily fruits for consumption, and there are even large numbers of fruits falling and not being harvested。
For the north, where the climate is unsuitable for cultivation and transport costs are high, it is only occasionally seen in large supermarkets or imported fruit shops, and for the majority of the north, the pomegranate is a rare fruit full of exotic winds。
Iii. Lotus fog
It's also called "who's peach" and it's very beautiful. It's unique, bell-shaped or pear-shaped, coloured, coloured, red, pink, white, and so on. It's like a little bell hanging on a branch, and it's beautiful。
Its fruit and meat are sponge, its mouths are clear, its juice is rich, its taste is sweet with a faint smell of apples。
In the south, especially in fujian and guangdong, the area under which the lumber is grown is large, and in the seasons of ripe seasons there are fruity orchards, some of which fall because of poor sales or delays in harvesting. A number of people also said that the mist was too watery to taste。
In the north, however, because of the difficulty of conservation, high transport losses, limited market availability and high prices, the average consumer rarely has the opportunity to taste fresh water mists, most of them beautifully on the internet or in a gallery。
Iv. Peach
A strange fruit like a pentacle。
The shape of the peaches is described as a “carrying duty” in the fruit world, with a pentacle shape and a beautiful look。
The fruit is long elliptical, smooth, yellow or yellow when mature, and glitter. Peach's mouth is so soft and juicy, sour and sweet, and it's got a unique fragrance。
In the south, it is widely grown, whether in urban green belts or in rural orchards。
However, due to high production of peaches, limited market demand and frequent overproduction, a large number of fruits fell。
It is not surprising that in the north, which is uncultivable due to climatic constraints and is vulnerable to damage during transportation, it is rare in the markets of the north, and that only a few consumers seeking novelty will try to buy it at relatively high prices, even for a dozen dollars。
V. Pineapple
Pineapple, also known as pineapple, is one of the most heavy fruit in the world, weighing dozens of pounds per fruit。
Its skin is rough, stinged with thorny bumps, and when it is opened, it's golden, fragrance, sweet, and it smells of unique fruit。
In the south, wood pineapple cultivation is widespread, especially in hainan and guangxi, where stalls selling wood pineapple are often seen at the end of the street, and even in some green belts, where many fruits fall from trees in mature seasons。
But fresh pineapples are hard to find in the markets of the north, and even if they do, prices are prohibitive for many consumers, making them rare in the eyes of the north。
Vi. Yellow crystal fruit
Yellow crystal fruit originated in the amazon basin of south america and is grown in small quantities in taiwan, china and hainan. The fruit is spherical or elliptical, and when it matures, it is yellow and yellow, it is white, it tastes soft, it tastes sweet, it can be as sweet as 15-20 degrees, and it has a faint smell of milk。
In the south, while production of yellow crystals is not particularly high, there is also a lack of interest in some of the fruits due to low market awareness and limited distribution channels。
In the north, the yellow crystal fruit is almost unknown, because it is difficult to grow, demanding the environment and difficult to transport over long distances. It is largely invisible on the market and can only be tasted through special channels by a very small number of lovers。
So the question is, do you know which north there is, and which south is rare or expensive fruit? What else? This post is part of our special coverage syria protests 2011。
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